Results 31 to 40 of about 5,702 (151)

Precision agriculture trends in fruit growing from 2016 to 2020 [PDF]

Revista Brasileira de Fruticultura, 2021
Brazilian fruit culture has a great influence on the social and economic sector in the most diverse regions of the country, generating employment and income in the exercise of its activities.
Lucas Molz Lara, Luciano Gebler, Mirabor José Leite Júnior, Alencar Lucas Soares   +3 more
doaj   +1 more source

Genetic Architecture and QTL Selection Response For Kernza Perennial Grain Domestication Traits [PDF]

Theoretical and Applied Genetics, 2021
Abstract Perennial grains have the potential to provide food for humans as well as decrease the negative impacts of annual agriculture. Intermediate wheatgrass (IWG, Thinopyrum intermedium, Kernza®) is a promising perennial grain candidate that The Land Institute has been breeding since 2001.
Jared Crain, Steve Larson, Kevin Dorn, Lee DeHaan, Jesse Poland   +4 more
openaire   +3 more sources

The improvement of agronomic performances in the cold weather conditions for perennial wheatgrass by crossing Thinopyrum intermedium with wheat-Th. intermedium partial amphiploids

Frontiers in Plant Science, 2023
Thinopyrum intermedium (2n=6x=42, StStJrJrJvsJvs) is resistant or tolerant to biotic and abiotic stresses, making it suitable for developing perennial crops and forage.
Yizhuo Liu, Weiwei Song, Anning Song, Chunfei Wu, Jiarui Ding, Xiaoning Yu, Jia Song, Miaomiao Liu, Xinyuan Yang, Changtong Jiang, Haibin Zhao, Weifu Song, Dongjun Liu, Xuefeng Yang, Qingjie Song, Xinling Li, Lei Cui, Hongjie Li, Yanming Zhang   +18 more
doaj   +1 more source

Agronomic Performance of Perennial Grain Genotypes in the Palouse Region of the Pacific Northwest, USA

Frontiers in Sustainable Food Systems, 2019
Annual plants are currently the dominant growth habit for grain production systems but often create agroecosystems with negative environmental consequences.
Ian Clark, Stephen S. Jones, John P. Reganold, Karen A. Sanguinet, Kevin M. Murphy   +4 more
doaj   +1 more source

Characterization of Resistance to Cereal Cyst Nematode, Agronomic Performance, and End-Use Quality Parameters in Four Perennial Wheat-Thinopyrum intermedium Lines

Frontiers in Plant Science, 2020
Perennial wheat is considered to be a practical way to increase the flexibility and profitability of sustainable agricultural system, as it can be either a forage grass or a grain crop.
Lei Cui, Lei Cui, Yongkang Ren, Yanming Zhang, Zhaohui Tang, Qing Guo, Yuqi Niu, Wenze Yan, Yu Sun, Hongjie Li   +9 more
doaj   +1 more source

Review and analysis of technologies for harvesting perennial grain crops

IOP Conference Series: Earth and Environmental Science, 2021
Abstract In agriculture, according to the data of the statistical collection, the production of grain crops occupies a large part. At the moment, much attention is paid to the study of perennial crops such as Thinopyrum intermedium and Trititrigia cziczinii Tsvelev.
D. Rudoy, M Egyan, N Kulikova, V Chigvintsev   +3 more
openaire   +1 more source

A Survey of Verbena xutha Lehm. (Gulf Vervain) Morphological and Cytological Characteristics

HortScience, 2023
Gulf vervain (Verbena xutha) is a herbaceous perennial native to the southern United States. The species produces attractive spike inflorescences that provide a source of food for many pollinators. Besides botanical classifications, pollen morphology and
S. Brooks Parrish, Renjuan Qian, Sandra B. Wilson, Gary W. Knox, Zhanao Deng   +4 more
doaj   +1 more source

Genomic prediction enables rapid selection of high‐performing genets in an intermediate wheatgrass breeding program

The Plant Genome, 2021
In an era of constrained and depleted natural resources, perennial grains could provide sustainable food production along with beneficial ecosystem services like reduced erosion and increased atmospheric carbon capture.
Jared Crain, Lee DeHaan, Jesse Poland
doaj   +1 more source

Can perennials plants be used to improve soil health in drought affected Mediterranean regions?

Soil Security
With climate change, drought is expected to intensify in Mediterranean areas, calling for crop system adaptations. Cultivation of perennial grains could address these issues due to permanent cover and ability to enhance soil health while increasing ...
Charlotte Védère, Widad Benziane, Axel Felbacq, Younes Hmimsa, Salama El Fatehi, Abad Chabbi, Laura Gazza, Gianni Galaverna, Cornelia Rumpel   +8 more
doaj   +1 more source

Increased Food and Ecosystem Security via Perennial Grains

Science, 2010
Perennial grains hold promise, especially for marginal landscapes or with limited resources where annual versions struggle.
Glover, J. D., Reganold, J. P., Bell, L. W., Borevitz, J., Brummer, E. C., Buckler, E. S., Cox, C. M., Cox, T. S., Crews, T. E., Culman, S. W., DeHaan, L. R., Eriksson, D., Gill, B. S., Holland, J., Hu, F., Hulke, B. S., Ibrahim, A. M. H., Jackson, W., Jones, S. S., Murray, S. C., Paterson, A. H., Ploschuk, E., Sacks, E. J., Snapp, S., Tao, D., Van Tassel, D. L., Wade, L. J., Wyse, D. L., Xu, Y.   +28 more
openaire   +4 more sources