Results 51 to 60 of about 21,847 (236)
This research aimed to study long-term addition natural herbal: mangosteen pericarp meal and non-herbal: vitamin E in the diet on digestive organs, accessory organs, reproductive organs, and carcass of laying hens.
Rita Mutia +9 more
core +1 more source
Determination of vitamin C and β‐carotene content in cherry tomato genotypes
Abstract Background Cherry tomato (Solanum lycopersicum var. cerasiforme) is valued for its high yield potential and rich antioxidant composition. This study aimed to evaluate morphological traits, yield performance, and antioxidant content of nine cherry tomato genotypes grown under field conditions in Bangladesh.
Mohammad Zahir Ullah
wiley +1 more source
Black pericarp sorghum has notable value due to the biosynthesis of 3-deoxyanthocyanidins (3-DOAs), a rare class of bioactive polyphenols valued as antioxidant food additives and as bioactive compounds with cytotoxicity to human cancer cells. A metabolic
Brooklyn Schumaker +9 more
doaj +1 more source
Abstract BACKGROUND Arabinoxylans (AX), abundant in wheat bran, represent a valuable yet underutilized fraction of cereal milling by‐products. In this study, an AX‐enriched fraction obtained from durum wheat meal (DWM), produced from defatted durum wheat germ and debranning fractions, was incorporated at increasing levels (0–25%) into pea starch ...
Vittoria Latrofa +7 more
wiley +1 more source
Polyphenol oxidase (PPO) plays a key role in the postharvest pericarp browning of litchi fruit, but its underlying mechanism remains unclear. In this study, we cloned the litchi PPO gene (LcPPO, JF926153), and described its expression patterns. The LcPPO
Jiabao Wang +4 more
doaj +1 more source
Styrene and its natural analogues: accumulation and sustainable production methods
Abstract Styrene, also known as vinyl benzene, is a colourless, highly volatile petrochemical that serves as a key monomer in the production of polystyrene and styrene‐butadiene rubber. Its industrial synthesis via the alkylation of benzene with ethylene relies on fossil fuels, requiring high temperatures and toxic catalysts that contribute to ...
Mwafaq Ibdah +6 more
wiley +1 more source
Anthocyanin decolorisation and its role in lychee pericarp browning [PDF]
Mature red lychee fruit were stored at 3 different temperature and relative humidity regimes. Total anthocyanin concentration, pigment distribution, pH of the pericarp homogenate, Hunter a values (redness index), and visual colour were measured as a ...
Underhill, S. +3 more
core +2 more sources
Stressful climates threaten the performance of individuals and the survival of species, but individual performance also depends on biotic interactions with neighbours, so that ‘good' neighbours might in theory compensate for ‘bad' climates. However, what makes a good neighbour, and why, has been little studied.
Keliang Zhang +7 more
wiley +1 more source
Apparatus and method for removal of seed pericarp [PDF]
Presents an apparatus and method for removing pericarp from a seed, such as a corn kernel. The method includes sonicating the kernel to loosen the pericarp and then separation of the pericarp. One example of separation is by frictional milling.
Cope, Jason M. +2 more
core +3 more sources
Anti-inflammatory Potential of Mangosteen Pericarp Extract (Garcinia mangostana L.) [PDF]
Mangosteen pericarp (Garcinia mangostana L.) has been used as an active ingredient in numerous traditional medicine formulations. However, their function as an anti-inflammatory agent has yet to be fully understood. Macrophage migration inhibitory factor
Kok, Tjie, Karnadi, Auw Natasha Felicia
core +2 more sources

