Results 51 to 60 of about 13,253 (202)
Acta Botânica Brasílica, 2009 O trabalho teve por objetivos descrever a ontogenia e estrutura do pericarpo de P. riedelii, visando fornecer subsídios aos trabalhos taxonômicos, filogenéticos e ecológicos realizados para família.
Shesterson Aguiar +2 more
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PLANTS, PEOPLE, PLANET, EarlyView.Traditional knowledge about wild plants connects people to nature and sustains both cultural identity and biodiversity. This study explores how cultural exchange among Albanians, Greeks and Aromanians in southern Albania shapes the use and naming of medicinal and food plants.
Evanthia Dina +9 more
wiley +1 more source
Seed Effects on Gibberellin Metabolism in Pea Pericarp [PDF]
Plant Physiology, 1992 Pea fruit (Pisum sativum L.) is a model system for studying the effect of seeds on fruit growth in order to understand coordination of organ development. The metabolism of (14)C-labeled gibberellin A(12) (GA(12)) by pea pericarp was followed using a method that allows access to the seeds while maintaining pericarp growth in situ.
J A, Ozga, M L, Brenner, D M, Reinecke
openaire +2 more sources
Ontogeny and Structure of the Pericarp of Schinus terebinthifolius Raddi (Anacardiaceae)
Brazilian Archives of Biology and Technology, 2002 The fruit of Schinus terebinthifolius Raddi is a globose red drupe with friable exocarp when ripe and composed of two lignified layers: the epidermis and hypodermis.
Sandra Maria Carmello-Guerreiro +1 more
doaj +1 more source
Harnessing Natural Compounds in Psoriasis: Targeting Cellular Pathways for Effective Therapy
Phytotherapy Research, EarlyView.Natural compounds act on key cellular pathways in psoriasis by suppressing keratinocyte hyperproliferation, modulating Th17/IL‐17‐mediated immune responses, and reducing oxidative stress. These multi‐target effects highlight their potential as safer adjunctive therapies alongside conventional treatments.
Hye Jin Lee +9 more
wiley +1 more source
Acta Botânica Brasílica, 2010 This study aims to give an overall view of fruit structure in Bromeliaceae, since these studies are extremely scarce in this family, showing the morphology, anatomy and ontogeny of fruits of six species belonging to six different genera, representing ...
Natividad Ferreira Fagundes +1 more
doaj +1 more source
Multielemental Analysis in Rice Grains by Total Reflection X‐Ray Fluorescence
X-Ray Spectrometry, EarlyView.ABSTRACT Rice (Oryza sativa) is a staple food cultivated worldwide and represents a significant source of essential nutrients for humans. However, this cereal may also contain potentially toxic elements including chromium, arsenic, and lead typically present at trace concentrations (ng.g−1).
F. T. S. Tsuyama +8 more
wiley +1 more source
Constituents of the Pericarps of Mallotus japonicus (Euphorbiaceae)
ChemInform, 2003 AbstractFor Abstract see ChemInform Abstract in Full Text.
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Inheritance of quantitative traits of the rice hybrid F2-F3 Svetly × Mavr
Зерновое хозяйство России, 2020 Rice can form not only white, but also red, brown and black kernels. In black rice, pericarp kernels contain anthocyanin, which has an antioxidant effect and is beneficial to human health. The current paper is devoted to the development of new rice lines
P. I. Kostylev +3 more
doaj +1 more source
Insect Science, EarlyView.Larval development time, ADG, survival rate and substrate consumption were not negatively affected by the levels of mycotoxins contamination Larvae excreted most of the ingested DON and its derivatives through exuviae and frass The mycotoxin accumulation rates observed in larvae were always below the current legal limits for livestock feed Abstract ...
Valentina Candian +4 more
wiley +1 more source