Effects of Different Weather Conditions and Addition of Mangosteen Peel Powder on Chemical Properties and Antioxidant Activity of Coconut Sap [PDF]
Coconut sap is sweet, oyster-white and translucent liquid which can be obtained by tapping coconut flowers for 8 ̶ 12 hours. Since it contains sugar with nearly neutral pH, coconut sap is highly susceptible to spontaneous fermentation.
Haryanti, P. (Pepita) +3 more
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Application of computer vision in the detection of chilling injury in bananas [PDF]
Bananas were chilled at 6°C and the appearance of brown spots when exposed to ambient air, a phenomenon known as chilling injury (CI), was detected using computer vision.
Abdul Rahman, Russly +5 more
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Kandungan Senyawa Saponin pada Daun, Batang dan Umbi Tanaman Binahong (Anredera Cordifolia (Ten) Steenis) [PDF]
Saponin is one of the bioactive compounds present in plants. Saponin has the benefit of human health. Indonesian has been used binahong (Anredera cordifolia (Ten) Steenis) to medicine.
Hasbullah, U. H. (Umar)
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Effect of Chemical Treatments on the Shelf Life of Rambutans (Nephelium lappaceum) - II [PDF]
Dipping rambutans for 5 minutes in sodium metabisulphite, calcium chloride and metabisulphite or calcium chloride and ascorbic acid solutions helped reduce %unacceptable fruits by up to 30% when fruits were stored packaged at 8 C Chemical dipping of ...
Abdullah, Fauziah +2 more
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Um dos maiores problemas na pós-colheita da lichia é o escurecimento do pericarpo, o qual tem sido atribuído à degradação da antocianina. O objetivo do trabalho foi avaliar o efeito de diferentes doses de ácido ascórbico na prevenção do escurecimento do ...
Danieele Fabíola Pereira da Silva +3 more
doaj
A Review Study on Punica granatum L. [PDF]
Punica granatum L (pomegranate) is a deciduous shrub, native to Iran. Nowadays, besides its use as a fruit, its medicinal properties have attracted the interest of researchers of many countries.
Bahmani, Mahmoud. +3 more
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Effect of ethanol fumigation on pericarp browning associated with phenol metabolism, storage quality, and antioxidant systems of wampee fruit during cold storage. [PDF]
Shao Y, Jiang Z, Zeng J, Li W, Dong Y.
europepmc +1 more source
Banana peel physiological post-harvest disorders: A review [PDF]
Brat, Pierre +4 more
core +1 more source
Lychee (Litchi chinensis Sonn.) has a high commercial value; however, it has a short shelf-life because of its rapid pericarp browning. The objective of this study was to evaluate the shelf-life of 'Bengal' lychee fruits stored after treatment with ...
Danielle Fabíola Pereira da Silva +4 more
doaj
Visit of Mr. Christian DIDIER in India. Bihar, West Bengal, Uttranchal (18-25/11/2002) [PDF]
Didier, Christian
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