Results 51 to 60 of about 2,627 (174)
ABSTRACT In 2019, the Dadan Archaeological Project (CNRS/RCU/AFALULA) identified a Late Antique village 1 km south of ancient Dadan in the al‐ʿUlā valley (northwest Saudi Arabia). Three excavation seasons at this site (2021–2023) have uncovered a massive building constructed in the late third or early fourth cent.
Jérôme Rohmer +11 more
wiley +1 more source
Proanthocyanidins (PAs) are major phytochemicals in rice, and accumulate abundantly in red pericarp (RP) rice. Consumers and rice breeders are increasingly showing interest in PAs because of their beneficial health effects; however, PA biosynthesis in ...
Gileung Lee +8 more
doaj +1 more source
ABSTRACT Efficient nitrogen (N) uptake is critical for crop yield, but soil salinization inhibits plant nitrogen acquisition. In this study, the nitrate (NO3−) transporter gene SsNRT2.5 and its promoter from the halophyte Suaeda salsa was investigated to elucidate the functional role in NO3− transport under salinity and low NO3−–N conditions.
Ranran Liu +8 more
wiley +1 more source
Effect of pyrogallol on the physiology and biochemistry of litchi fruit during storage
Background Litchi (Litchi chinensis Sonn.) fruit are highly perishable and have a very short shelf life, easily turning brown and decaying. This study investigated the efficiency of pyrogallol, a catechin on the physiology and biochemistry in relation to
Jing Guoxing +5 more
doaj +1 more source
Background Enzymatic browning and microbial decay are the primary concerns that limit the postharvest life of longan fruit. These factors can be effectively prevented by sulfur dioxide (SO2) fumigation; however, due to the safety and regulatory issues of
Muhammad Rafiullah Khan +11 more
doaj +1 more source
A starch edible surface coating delays banana fruit ripening [PDF]
A rice starch edible coating blended with sucrose esters was developed for controlling the postharvest physiological activity of Cavendish banana to extend postharvest quality during ripening at 20 ± 2 °C.
Bowyer, Michael +6 more
core +2 more sources
Passiflora clypeophylla, an endemic species to the Guatemalan karstic forests last seen in 1889 and deemed extinct, was rediscovered in the Department of Alta Verapaz, east of Cobán. The species was known only from a single specimen hailed from the type locality, Rubel Cruz, where it has been found again. An additional location has been identified in a
J.R. Kuethe +3 more
wiley +1 more source
ISAU - A potential tropical longan (Dihocarpus longan) of Sarawak [PDF]
The longan fruit, imported from Thailand, has been much sought by Malaysian. This fruit tree will not bear fruit under the tropical condition~ of the Malaysian lowland.
Alau Tayan, Douglas +3 more
core
This review discusses the latest advances in micronization techniques for whole‐grain flours, emphasizing their impact on structural, physicochemical, techno‐functional, and nutritional attributes, as well as their implications for product development and sustainability.
Diksha Arora +4 more
wiley +1 more source
Prediction of ‘Nules Clementine’ mandarin susceptibility to rind breakdown disorder using Vis/NIR spectroscopy [PDF]
The use of diffuse reflectance visible and near infrared (Vis/NIR) spectroscopy was explored as a non-destructive technique to predict ‘Nules Clementine’ mandarin fruit susceptibility to rind breakdown (RBD) disorder by detecting rind physico-chemical ...
Cronje, Paul J. +8 more
core +1 more source

