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Oxidative stress in the metabolic syndrome and the evaluation of the Peroxidation of Leukocytes Index Ratio

2017
Based on the potential protective effects against the onset of metabolic syndrome (Peluso et al. 2014a), functional foods containing probiotics, prebiotics, and/or polyphenols were placed on the market. Improvement of metabolic profile, oxidative stress, and inflammation has been reported also for glucomannan (Sood et al 2008; Bauerova et al. 2008). De
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