PRIAS: An Intelligent Analysis System for Pesticide Residue Detection Data and Its Application in Food Safety Supervision [PDF]
Foods, 2022 Pesticide residue is a prominent factor that leads to food safety problems. For this reason, many countries sample and detect pesticide residues in food every year, which generates a large amount of pesticide residue data.
Yi Chen +3 more
doaj +3 more sources
Recent Advances in Rapid Detection Techniques for Pesticide Residue: A Review. [PDF]
J Agric Food Chem, 2022 As an important chemical pollutant affecting the safety of agricultural products, the on-site and efficient detection of pesticide residues has become a global trend and hotspot in research.
Xu L +11 more
europepmc +2 more sources
Pesticide-Residue Analysis in Soils by the QuEChERS Method: A Review. [PDF]
Molecules, 2022 Pesticides are among the most important contaminants worldwide due to their wide use, persistence, and toxicity. Their presence in soils is not only important from an environmental point of view, but also for food safety issues, since such residues can ...
González-Curbelo MÁ +2 more
europepmc +2 more sources
Nanocarrier-Loaded Imidaclothiz Promotes Plant Uptake and Decreases Pesticide Residue. [PDF]
Int J Mol Sci, 2022 There is a great demand for improving the effective utilization of pesticides and reducing their application for sustainable agriculture, and polymeric nanoparticles have provided strong technical support for the efficient delivery of pesticides. To this
Jiang Q, Peng M, Yin M, Shen J, Yan S.
europepmc +2 more sources
Detection of Pesticide Residue Level in Grape Using Hyperspectral Imaging with Machine Learning. [PDF]
Foods, 2022 Rapid and accurate detection of pesticide residue levels can help to prevent the harm of pesticide residue. This study used visible/near-infrared (Vis-NIR) (376–1044 nm) and near-infrared (NIR) (915–1699 nm) hyperspectral imaging systems (HISs) to detect
Ye W +8 more
europepmc +2 more sources
Nondestructive Detection of Pesticide Residue (Chlorpyrifos) on Bok Choi (Brassica rapa subsp. Chinensis) Using a Portable NIR Spectrometer Coupled with a Machine Learning Approach. [PDF]
Foods, 2023 The contamination of agricultural products, such as vegetables, by pesticide residues has received considerable attention worldwide. Pesticide residue on vegetables constitutes a potential risk to human health.
Lapcharoensuk R +4 more
europepmc +2 more sources
A novel electronic nose for the detection and classification of pesticide residue on apples. [PDF]
RSC Adv, 2021 Excessive pesticide residues are a serious problem faced by food regulatory authorities, suppliers, and consumers. To assist with this challenge, this work aimed to develop a method of detecting and classifying pesticide residue on fruit samples using an
Tang Y +7 more
europepmc +2 more sources
Pesticide Residues in Food [PDF]
Occupational and Environmental Medicine, 1973 Man suffers vicariously from the effects of pesticides on other animal species, but is considerably more directly concerned with threats to the health of his offspring. In particular, he will not tolerate a danger to them from the food intended for their nurture.
E. F. Edson
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Pesticide residue intake from fruits and vegetables and alterations in the serum metabolome of women undergoing infertility treatment [PDF]
Environment International, 2022 Background: Pesticide exposure is linked to a myriad of negative health effects; however, the mechanisms underlying these associations are less clear. We utilized metabolomics to describe the alterations in the serum metabolome associated with high and ...
Robert B. Hood +7 more
doaj +2 more sources
Molecules, 2021 A quick, sensitive, and reproducible analytical method for the determination of 77 multiclass pesticides and their metabolites in Capsicum and tomato by gas and liquid chromatography tandem mass spectrometry was standardized and validated.
Harischandra Naik Rathod +8 more
doaj +1 more source