Results 31 to 40 of about 1,033,907 (380)
Frontiers in Microbiology, 2022 Plantaricin BM-1, a class IIa bacteriocin produced by Lactiplantibacillus plantarum BM-1, exhibits significant antibacterial activity against many gram-positive and gram-negative bacteria.
Yifei Liu +7 more
doaj +1 more source
Toxicity of Single and Mixed Contaminants in Seawater Measured with Acute Toxicity Bioassays
The Scientific World Journal, 2002 Different types of organic pollutants commonly detected in seawater have been evaluated by acute toxicity bioassays. Vibrio fischeri, Daphnia magna, and Selenastrum capricornotum were selected to test toxic effects of individual compounds and mixtures of
A.R. Fernandez-Alba +3 more
doaj +1 more source
Frontiers in Microbiology, 2023 Plantaricin BM-1 is a class IIa bacteriocin produced by Lactobacillus plantarum BM-1 that has significant antimicrobial activity against food-borne bacteria.
He Wang +7 more
doaj +1 more source
Frontiers in Microbiology, 2021 Plantaricin BM-1, a class IIa bacteriocin produced by Lactobacillus plantarum BM-1, shows obvious antibacterial activity against Escherichia coli. However, the mechanism underlying the action of class IIa bacteriocins against gram-negative bacteria ...
Xinyue Chen +6 more
doaj +1 more source
Migrant Farmworkers\u27 Perceptions of Pesticide Risk Exposure in Adams County, Pennsylvania: A Cultural Risk Assessment [PDF]
, 2018 Agricultural exceptionalism, a system in which regular labor laws and standards do not apply to farm labor, makes migrant farmworkers particularly vulnerable populations—economically, socially, and in terms of environmental health.
Edelson, Micaela S. G. +2 more
core +2 more sources
Risk Quotient of Airborne Paraquat Exposure Among Workers in Palm Oil Plantation [PDF]
, 2018 Paraquat is the herbicide widely used at palm oil plantations, although usage it in some countries has been banned and restricted. Paraquat spraying was not appropriate procedure could be polluted the environment and lead to health disorders workers ...
Maksuk, M. (Maksuk) +3 more
core +3 more sources
Pesticide Residue Monitoring on Agriculture in Indonesia
, 2020 Abstra ct. Most agricultural producers use pesticides to prevent pests and increase yield and quality of the food they grow. Pesticides can damage people’s health, and lead to birth defects ( teratogenic in character) and death in humans and animals ...
A. N. Ardiwinata +3 more
semanticscholar +1 more source
The Indian Journal of Agricultural Sciences, 2020 The aim of this study was to develop and optimize an RP-HPLC technique for the residue determination of tetraniliprole and its metabolite (BCS-CQ 63359). Standardization was carried out by using simplified quick, easy, cheap, effective, rugged and safe (
SAVITA RANI +3 more
doaj +1 more source
Use of EFSA Pesticide Residue Intake Model (EFSA PRIMo revision 3)
EFSA journal. European Food Safety Authority, 2018 Since 2007, the EFSA PRIMo (Pesticide Residue Intake Model), an Excel‐based calculation spreadsheet, is the standard tool used at EU level to perform the dietary risk assessment for pesticide residues in the framework of setting and reviewing of maximum ...
Alba Brancato +15 more
semanticscholar +1 more source
Poultry Science, 2021 : Salmonella pullorum is a highly pathogenic bacteria in poultry industry. However, antibiotics were restricted in many countries because of the increasing risk of antibiotic resistance, Therefore, an environmental friendly and effective alternative ...
Yiming Wang +6 more
doaj +1 more source