Results 81 to 90 of about 12,310 (206)

Optimizing a sustainable ultrasound assisted extraction method for the recovery of polyphenols from lemon by-products:comparison with hot water and organic solvent extractions [PDF]

open access: yes, 2018
Response surface methodology (RSM) based on a three-factor and three-level Box–Behnken design was employed for optimizing the aqueous ultrasound-assisted extraction (AUAE) conditions, including extraction time (35–45 min), extraction temperature (45–55 ...
Bowyer, Michael C.   +6 more
core   +2 more sources

Production of parsley in hydroponic conditions under isosmotic brackish nutrient solutions

open access: yesCiência e Agrotecnologia, 2019
Brackish waters may vary in their chemical compositions, interfering with different plant responses to stress; therefore, the present study aimed to evaluate the production components of parsley plants subjected to levels of electrical conductivity in ...
Juliana Bezerra Martins   +4 more
doaj   +1 more source

Perejil (Petroselinum savitum) y aborto

open access: yesColombia Medica, 1976
Se estudió la producción de abrotos en 330 hembras grávidas de ratones albino-suizos que recibieron extracto de perejil bajo 2 formas: crudo y hervido, durante todo el período de gestación, por un número variable de días. Al finalizar el embarazo, por laparotomía, se extrajeron los fetos.
openaire   +1 more source

Influence of postharvest water replacement on shelf life of parsley leaves. [PDF]

open access: yes, 2019
Wilting is one of the major problems of parsley leaves in Brazilian retail stores. This study was conducted to determine the effect of postharvest replacement of water by submerging the parsley leaf bunches in water for 3, 6 or 9 hours at three stages ...
ALVARES, V. de S.   +4 more
core  

Metal and metalloid foliar uptake by various plant species exposed to atmospheric industrial fallout: Mechanisms involved for lead [PDF]

open access: yes, 2012
Fine and ultrafine metallic particulatematters (PMs) are emitted frommetallurgic activities in peri-urban zones into the atmosphere and can be deposited in terrestrial ecosystems.
Castrec-Rouelle, Maryse   +7 more
core   +3 more sources

Osmocondicionamento de sementes de salsa (Petroselinum sativum Hoffm.) em diferentes potenciais hídricos Osmopriming of parsley seeds (Petroselinum sativum Hoffm.) under different water potentials

open access: yesCiência e Agrotecnologia, 2009
A germinação de sementes de salsa (Petroselinum sativum Hoffm.) é lenta e desuniforme, sendo a contagem do teste padrão de germinação recomendada aos 10 e 28 dias e a emergência em campo é relativamente longa, justificando o uso de técnicas que acelerem ...
Adriana Paula D'Agostini Contreiras Rodrigues   +3 more
doaj   +1 more source

Urban Organic Farming in Austria with the concept of Selbsternte ("self -harvest"): An agronomic and socio-economic analysis [PDF]

open access: yes, 2004
In Vienna, consultants, organic farmers and green-minded consumers have developed a new concept of urban organic farming, called Selbsternte (`self-harvest').
Axmann, P.   +2 more
core  

The complete chloroplast genome sequence of the Apium graveolens L. (Apiaceae)

open access: yesMitochondrial DNA. Part B. Resources, 2019
Apium graveolens L. is a worldwide popular vegetable with pharmacological efficacy. The complete chloroplast genome of A. graveolens was determined in this study. The total genome size was 152,050 bp in length, containing a pair of inverted repeats (IRs)
Qianglong Zhu   +5 more
doaj   +1 more source

Petroselinum Crispum is Effective in Reducing Stress-Induced Gastric Oxidative Damage

open access: yesBalkan Medical Journal, 2017
Background: Oxidative stress has been shown to play a principal role in the pathogenesis of stress-induced gastric injury. Parsley (Petroselinum crispum) contains many antioxidants such as flavanoids, carotenoids and ascorbic acid.
Ayşin Akıncı   +3 more
doaj   +1 more source

Olericultura tropical no Amapá. [PDF]

open access: yes, 2017
As hortaliças se destacam como fontes de carboidratos, vitaminas e sais minerais, necessários para o crescimento e desenvolvimento humano. No entanto, os horticultores do trópico úmido amazônico, enfrentam enormes dificuldades para produzir hortaliças e ...
ALVES, R. M. M., SEGOVIA, J. F. O.
core  

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