Results 81 to 90 of about 2,052 (146)

[Pharmaceutical and formulation aspects of Petroselinum crispum extract].

Acta pharmaceutica Hungarica, 2012
Parsley (Petroselinum crispum L.) is a very popular spice and vegetable in Europe, it is widely spread and easy to grow. It's herb and fruits are known to be diuretic, smooth muscle relaxant and hepatoprotective. The most important identified active ingredients are flavonoids, cumarins and vitamin C.
Zsófia Edit, Pápay, Annamária, Kósa, Imre, Boldizsár, Akos, Ruszkai, Emese, Balogh, Imre, Klebovich, István, Antal   +6 more
openaire   +1 more source

Glattbladpersille (Petroselinum crispum var. neapolitanum). Prøvedyrking 2006

, 2009
Resultata byggjer på eitt forsøksfelt på Planteforsk Kise i 2006. Resultata syner mengde tøra vare per dekar, oljeinnhald i blad og vurdering av farge, smak og lukt for tre sortar dyrka med tre nitrogengjødselnivå.
Børtnes, Gunhild, Mordal, Ruth
openaire   +1 more source

Molecular and Histopathological Study on the Ameliorative Impacts of Petroselinum Crispum and Apium Graveolens against Experimental Hyperuricemia. [PDF]

Sci Rep, 2020
Soliman MM, Nassan MA, Aldhahrani A, Althobaiti F, Mohamed WA.   +4 more
europepmc   +1 more source

Effects of Foliar Application of Copper and Gold Nanoparticles on Petroselinum crispum (Mill.). [PDF]

Nanomaterials (Basel)
Peshkova A, Zinicovscaia I, Rudi L, Chiriac T, Yushin N, Cepoi L.   +5 more
europepmc   +1 more source

Renal health benefits and therapeutic effects of parsley (Petroselinum crispum): a review. [PDF]

Front Med (Lausanne)
Alobaidi S.
europepmc   +1 more source

Unveiling the Antianemic Activity, Physicochemical Aspects, Antioxidant Properties, and Mineral Profile of Petroselinum crispum L. [PDF]

ACS Omega
Nouioura G, Lafdil FZ, Kandsi F, Mohammad Salamatullah A, Tiji S, Soulo N, Giesy JP, Aboul-Soud MAM, Lyoussi B, Derwich E.   +9 more
europepmc   +1 more source

Correction to: Petroselinum crispum (Mill.) Nyman (Parsley) [PDF]

, 2021
openaire   +1 more source

Petroselinum crispum L., essential oil as promising source of bioactive compounds, antioxidant, antimicrobial activities: In vitro and in silico predictions. [PDF]

Heliyon
Nouioura G, El Fadili M, El Hachlafi N, Abuelizz HA, Elidrissi AE, Ferioun M, Soulo N, Er-Rahmani S, Lyoussi B, Derwich E.   +9 more
europepmc   +1 more source

Exploring the Therapeutic Efficacy of Parsley (Petroselinum crispum Mill.) as a Functional Food: Implications in Immunological Tolerability, Reduction of Muscle Cramps, and Treatment of Dermatitis. [PDF]

Molecules
Ganea M, Vicaș LG, Gligor O, Sarac I, Onisan E, Nagy C, Moisa C, Ghitea TC.   +7 more
europepmc   +1 more source

Screening of the Leaf Extracts of Culinary Herbs (Apium graveolens, Petroselinum crispum, Cichorium endivia, and Anethum graveolens) for Their Antibacterial Activity Against Escherichia coli. [PDF]

Cureus
Lnu P, Lnu J, Kumar S, Bansal A.
europepmc   +1 more source