Journal of Diabetes, Volume 18, Issue 5, May 2026.Revising the New Zealand gestational diabetes (GDM) diagnostic criteria leads to an 18% relative increase of GDM prevalence by identifying an additional high‐risk group likely to benefit from treatment, but 35.5% of those currently receiving GDM care would no longer be diagnosed, potentially compromising their maternal and infant health.
Qiliang Liu +5 more
wiley +1 more source
Archaeometry, Volume 68, Issue S2, Page S88-S103, May 2026.ABSTRACT This study investigates the use of otolith shape analysis for species identification and size estimation in Ariopsis felis and Bagre marinus, based on 181 modern otoliths obtained from a scientific collection and recent sampling in the coastal regions of Campeche and Yucatán, as well as 39 archaeological otoliths corresponding to the Early ...
Ariana Solis‐Gómez +7 more
wiley +1 more source
Public Health NutritionObjective: To assess the association between the risk of malnutrition, as estimated by the Patient-Generated Subjective Global Assessment (PG-SGA) numerical scores, and adverse outcomes in oncology patients. Design: Systematic review and meta-analysis.
Junfang Zhang +3 more
doaj +1 more source
PG.SGA (cotada) como indicador de prognóstico em oncologia [PDF]
, 2013 [Resumo ...
Correia, Flora +4 more
core
A Prospective Randomized Controlled Trial to Study the Impact of a Nutrition-Sensitive Intervention on Adult Women With Cancer Cachexia Undergoing Palliative Care in India [PDF]
, 2017 Purpose. Advanced cancer patients with disease progression develop cachexia. Nevertheless, cancer patients at nutritional risk have shown improved body weight and quality of life with oral nutritional supplements. Method. This was a randomized controlled
Bhatnagar, S. +11 more
core +1 more source
Cross Cultural Adaptation and Validation of the "Patient-Generated Subjective Global Assessment (PG-SGA)" for Nutritional Status Assessment of Cancer Patients [PDF]
Taṣvīr-i salāmat, 2018 Background and Objectives: Because of the nature of the disease, many patients with cancer are at higher risk of malnutrition. This may result in a remarkable reduction in the quality of life and poor prognosis.
Jalil Shahabbasi +6 more
doaj
Impact of Nutritional Status on the Quality of Life in Head and Neck Cancer Patients Undergoing Radiotherapy [PDF]
, 2009 Malnutrition is prevalent in head and neck cancer patients due to premorbid lifestyles, local effects of the tumor, and side-effects of the treatment.
Ujang, Noriati
core
The applicability of a weight loss grading system in cancer cachexia: a longitudinal analysis [PDF]
, 2017 Background A body mass index (BMI) adjusted weight loss grading system (WLGS) is related to survival in patients with cancer. The aim of this study was to examine the applicability of the WLGS by confirming its prognostic validity, evaluating its ...
Bauer +21 more
core +4 more sources
What are the optimal dietary strategies for the management of cancer-related nausea and vomiting in adults: A PEN guideline update [PDF]
, 2019 The symptoms of nausea and vomiting are primarily managed with anti-emetic medications in cancer patients;, however, dietary interventions and nutraceuticals are often recommended by dietitianshealth professionals.
Crichton, Megan +4 more
core +1 more source
Pre-operative oral nutritional supplementation with dietary advice versus dietary advice alone in weight-losing patients with colorectal cancer: single-blind randomized controlled trial. [PDF]
, 2017 BACKGROUND: Pre-operative weight loss has been consistently associated with increased post-operative morbidity. The study aims to determine if pre-operative oral nutritional supplements (ONSs) with dietary advice reduce post-operative complications ...
Baracos +36 more
core +2 more sources