Results 11 to 20 of about 39,823 (307)
Sustainable Agriculture with Rhizobacteria (PGPR)
International Journal of Current Science Research and Review, 2022 Abstract : In the present scenario, the demand for food and nutrient has increased due to population growth. Ascribable to industrialization and urbanization, a very small area of productivity land is available for maintenance of life process. Agricultural growth depends upon the microbial population present in the soil over the last few years.
Jain, Preeti +2 more
openaire +2 more sources
Tapping into the maize root microbiome to identify bacteria that promote growth under chilling conditions [PDF]
, 2020 Background When maize (Zea mays L.) is grown in the Northern hemisphere, its development is heavily arrested by chilling temperatures, especially at the juvenile phase. As some endophytes are beneficial for plants under stress conditions, we analyzed the
Amery, Fien +11 more
core +1 more source
Plants, 2023 Soil salinity is a major abiotic stress in global agricultural productivity with an estimated 50% of arable land predicted to become salinized by 2050. Since most domesticated crops are glycophytes, they cannot be cultivated on salt soils.
Gianluigi Giannelli +2 more
semanticscholar +1 more source
PENGARUH MIKORIZA, PGPR DAN PUPUK UNTUK MENINGKATKAN PRODUKSI KEDELAI HITAM
Jurnal Agroqua, 2020 Mycorrhizae and PGPR (Plant Growt Promoting Rhizobacteria) are widely published in scientific research can increase crop production by optimizing nutrient uptake, but studies rarely combine PGPR bacterial groups with mycorrhizae in one application on one
Muhammad Muhammad, Umi Isnati
doaj +1 more source
Chemical and Biological Technologies in Agriculture, 2023 Biofertilizers are an alternative to face the sustainability problem that chemical fertilizers represent in agriculture. Among them, plant growth-promoting rhizobacteria (PGPR) is a microbial group with high potential, but lack of reproducible results ...
Manuel Pantoja-Guerra +2 more
semanticscholar +1 more source
Antioxidants, 2022 Agriculture has a lot of responsibility as the rise in the world’s population demands more food requirements. However, more than one type of biotic and abiotic stress continually impacts agricultural productivity. Drought stress is a major abiotic stress
H. G. Gowtham +11 more
semanticscholar +1 more source
Effect of Plant Growth-Promoting Rhizobacteria on Salicornia ramosissima Seed Germination under Salinity, CO2 and Temperature Stress [PDF]
, 2019 In a scenario of climate change and growing population, halophyte root microbiota interactions may be a sustainable solution to improve alternative crop production while combating abiotic stress.
Bernabeu Meana, Miguel +6 more
core +1 more source
Combined endophytic inoculants enhance nickel phytoextraction from serpentine soil in the hyperaccumulator Noccaea caerulescens [PDF]
, 2015 This study assesses the effects of specific bacterial endophytes on the phytoextraction capacity of the Ni-hyperaccumulator Noccaea caerulescens, spontaneously growing in a serpentine soil environment.
Dramis, Lucia +4 more
core +4 more sources
International Journal of Molecular Sciences, 2021 To date, soil salinity becomes a huge obstacle for food production worldwide since salt stress is one of the major factors limiting agricultural productivity. It is estimated that a significant loss of crops (20–50%) would be due to drought and salinity.
Dung Minh Ha-Tran +4 more
semanticscholar +1 more source
Insight Into the Role of PGPR in Sustainable Agriculture and Environment
Frontiers in Sustainable Food Systems, 2021 A multitude of roles is played by microbes in food and agriculture that include nutrient cycling and management, organic matter decomposition and fermentation. Plant growth promoting rhizobacteria (PGPR), representing microbial groups and with ability of
Pratikhya Mohanty +4 more
semanticscholar +1 more source