Results 161 to 170 of about 152,608 (314)
We present a dual‐action virulence paradigm for BcGH61: Extracellularly, BcGH61 glycoside hydrolase degrades cell walls, releasing DAMPs that activate PRR‐mediated cell death. Intracellularly, it targets chloroplasts via NbHrBP1 interaction at plastoglobule‐thylakoid interfaces, paradoxically activating defence signalling while priming immunity‐related
Wenjun Zhu +8 more
wiley +1 more source
Effect of adenine sulphate in the regeneration and elongation of common bean shoots
Plant regeneration and its further development of these are critical steps in tissue culture of Phaseolus vulgaris. The paper shows the effect of adenine sulfate included in the culture media on regeneration and elongation of shoots in the cultivar `CIAP
Lourdes R. García +5 more
doaj
Maize and dietary change in early Peruvian civilization: Isotopic evidence from the Late Preceramic Period/Initial Period site of La Galgada, Peru [PDF]
Burger, Richard +5 more
core +1 more source
ABSTRACT Plant growth‐promoting rhizobacteria (PGPR) that can break down 1‐aminocyclopropane‐1‐carboxylate (ACC), an ethylene precursor, by ACC deaminase enzymes (ACCd) to reduce ethylene production in plants may enhance plant tolerance to drought stress.
William Errickson, Bingru Huang
wiley +1 more source
Lf2 is a knotted homeobox regulator that modulates leaflet number in soybean
SUMMARY Variation in leaf complexity modulates light capture and is a target for crop enhancement. Soybean (Glycine max) typically has compound leaves with three leaflets each, but a spontaneous mutation, designated lf2, possesses seven leaflets, offering a means to dissect the molecular mechanisms specifying leaflet number and assess its potential for
Chancelor B. Clark +9 more
wiley +1 more source
Aislamiento, caracterización y selección de rhizobia autóctonos que nodulan habichuela roja (Phaseolus vulgaris L.), en la República Dominicana = Isolation, characterization and selection of native rhizobia nodulating red bean (Phaseolus vulgaris L.) in Dominican Republic [PDF]
César Antonio Díaz Alcántara
openalex +1 more source
Peanut (Arachis hypogaea L.), a major food and oilseed legume, is increasingly cultivated under marginal and stress‐prone environments. The complex reality of agricultural systems often involves simultaneous exposure to multiple abiotic and biotic stressors such as drought, salinity, nutrient imbalances, toxic metal accumulation, and pathogenic attacks,
Yohannes Gelaye +22 more
wiley +1 more source

