Results 31 to 40 of about 153,702 (298)

The investigation of antinutritional factors in Phaseolus vulgaris. Environmental and varietal differences [PDF]

open access: yesBiotechnologie, Agronomie, Société et Environnement, 1999
This study enables us to indicate that the oligosaccharide raffinose family, phytate, saponin and lectin contents of P. vulgaris are clearly influenced by both environmental and genetics factors.
Burbano C.   +4 more
doaj  

Analyse préliminaire de la situation et des perspectives de la culture du haricot de Lima (Phaseolus lunatus L.) sur la Côte péruvienne (Vallées d'Ica, Pisco et Casma) [PDF]

open access: yesBiotechnologie, Agronomie, Société et Environnement, 1999
Preliminary analysis of the situation and prospects of the Lima bean crop (Phaseolus lunatus L.) in the Peruvian Coast (Valleys of Ica, Pisco and Casma). The Lima bean, Phaseolus lunatus L., is a crop of regional importance on the Peruvian Coast.
Baudoin J.P.   +4 more
doaj  

SNP Assay Development for Linkage Map Construction, Anchoring Whole-Genome Sequence, and Other Genetic and Genomic Applications in Common Bean. [PDF]

open access: yes, 2015
A total of 992,682 single-nucleotide polymorphisms (SNPs) was identified as ideal for Illumina Infinium II BeadChip design after sequencing a diverse set of 17 common bean (Phaseolus vulgaris L) varieties with the aid of next-generation sequencing ...
Cregan, Perry B   +10 more
core   +1 more source

Processing, new food application and development of improved bean cultivars [PDF]

open access: yesBiotechnologie, Agronomie, Société et Environnement, 1999
Updated indications are provided for bean utilized for processing or extrusion process. The development of domestic varieties adapted to local conditions, with high yielding capacity and seed suitable for different uses, appears a prerequisite to ...
Ranalli P.
doaj  

Climate change : a response surface study of the effects of CO2 and temperature on the growth of French beans [PDF]

open access: yes, 2000
The possible impact of global rises in atmospheric CO2 concentration and temperature on the growth and development of French beans (Phaseolus vulgaris) was examined using growth cabinets. Five CO2 concentrations of 350, 450, 550, 650 and 750 vpm and five
Edmondson, R. N.   +2 more
core   +1 more source

THE EXPRESSION PROFILES OF SELECTED GENES IN DIFFERENT BEAN SPECIES (PHASEOLUS SPP.) AS RESPONSE TO WATER DEFICIT [PDF]

open access: yesJournal of Central European Agriculture, 2012
The aim of this study was to compare expression profiles of a number of transcripts from leaves of different Phaseolus species under drought stress, in order to ascertain whether changes in their expression in Phaseolus spp.
Tatjana KAVAR   +4 more
doaj   +1 more source

Nutritional Potential, Phytochemical Content, In Vivo Antioxidant, and Antanemic Potential of Musa paradisiaca Flower

open access: yesFood Chemistry International, EarlyView.
After collecting Musa paradisiaca leaves, some were dried and others were used to produce aqueous extracts. The extracts and powders were characterized and then administered to rats made anaemic by PHZ. After 14 days of administration of the two samples, the rats were euthanized and it was observed that after 9 days of treatment, the aqueous extract ...
Josée Rebeca Nombo   +8 more
wiley   +1 more source

Gene Flow in Phaseolus Beans and Its Role as a Plausible Driver of Ecological Fitness and Expansion of Cultigens

open access: yesFrontiers in Ecology and Evolution, 2021
The genus Phaseolus, native to the Americas, is composed of more than eighty wild species, five of which were domesticated in pre-Columbian times. Since the beginning of domestication events in this genus, ample opportunities for gene flow with wild ...
María Isabel Chacón-Sánchez   +3 more
doaj   +1 more source

Requirement of a Plasmid-Encoded Catalase for Survival of \u3cem\u3eRhizobium etli\u3c/em\u3e CFN42 in a Polyphenol-Rich Environment [PDF]

open access: yes, 2008
Nitrogen-fixing bacteria collectively called rhizobia are adapted to live in polyphenol-rich environments. The mechanisms that allow these bacteria to overcome toxic concentrations of plant polyphenols have not been clearly elucidated.
Brom, Susana   +5 more
core   +1 more source

The pgip family in soybean and three other legume species: evidence for a birth-and-death model of evolution [PDF]

open access: yes, 2014
Polygalacturonase-inhibiting proteins (PGIPs) are leucine-rich repeat (LRR) plant cell wall glycoproteins involved in plant immunity. They are typically encoded by gene families with a small number of gene copies whose evolutionary origin has been poorly
Cenci, A.   +8 more
core   +2 more sources

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