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The wide spread of plant pathogens affects the whole world, threatening national food security. Various fungi including Rhizoctonia solani induce the fungal disease damping-off that negatively affects plant seedlings’ growth.
Amer M. Abdelaziz +5 more
doaj +2 more sources
In terms of safe and healthy food, beans play a relevant role. This crop belongs to the species of Phaseolusvulgaris L., being the most consumed legume worldwide, both for poor and developed countries, the latter seek to direct their diet to healthy ...
Lyanne Rodríguez +6 more
doaj +2 more sources
Phaseolus vulgaris anaphylaxis
N ...
Hacer Efnan Melek, Arsoy +1 more
openaire +3 more sources
Essential oils (EO) of several plant species have the potential to combat plant and fungal diseases. However, the effects of Achillea millefolium EO on the development of common bean (Phaseolus vulgaris L.), is still unknown.
Veysel Turan +2 more
exaly +2 more sources
Polyphenol-Rich Dry Common Beans (Phaseolus vulgaris L.) and Their Health Benefits
Polyphenols are plant metabolites with potent anti-oxidant properties, which help to reduce the effects of oxidative stress-induced dreaded diseases. The evidence demonstrated that dietary polyphenols are of emerging increasing scientific interest due to
Kumar Ganesan, Baojun Xu
exaly +2 more sources
The aim of this meta-analysis was to examine the evidence for the effectiveness of a proprietary alpha-amylase inhibitor from white bean (Phaseolus vulgaris L.) supplementation interventions in humans on modification of body weight and fat mass.
Jay Udani, Ollie Tan, Jhanna Molina
doaj +2 more sources
Anxiolytic and Antidepressant Effect of Phaseolus vulgaris on Animal Models [PDF]
An experimental study was conducted using rodents at different doses to evaluate the effect of Phaseolus vulgaris (red beans) on cage crossing, head dip, open field, elevated plus maze, and light and dark apparatus for anxiety and forced swim test for ...
Rabia Munawwar +5 more
doaj +2 more sources
INDUCED MUTAGENESIS IN PHASEOLUS VULGARIS
Malvina Kodhelaj, Arjana Ylli
openaire +2 more sources
The importance of legumes in sustainable cropping systems has been studied extensively. Among legumes, common beans (Phaseolus vulgaris L.) are a rich world resource of biodiversity with two centers of domestication (Andes and Central America) and over ...
M. Uebersax +8 more
semanticscholar +1 more source
The application of nanoparticles (NPs) has been proved as an efficient and promising technique for mitigating a wide range of stressors in plants.
L. Koleva +9 more
semanticscholar +1 more source

