Results 231 to 240 of about 106,122 (255)

Bioactive Compounds, Antioxidant Activity, and Antinutritional Content of Legumes: A Comparison between Four Phaseolus Species

Molecules, 2020
Eugenia Lugo-Cervantes, Luis Mojica, Norma Morales Hernández   +2 more
exaly  

Characterization and Analysis of the Mitochondrial Genome of Common Bean (Phaseolus vulgaris) by Comparative Genomic Approaches

International Journal of Molecular Sciences, 2020
Changwei Bi, Na Lu, Yiqing Xu
exaly  

Phaseolus vulgaris (Beans)

2013
A.M. De Ron, M. Santalla
openaire   +1 more source

Hydroxycoumarins of Phaseolus vulgaris

Chemistry of Natural Compounds, 1983
V. I. Dikhtyarev, V. N. Kovalev, N. F. Komissarenko   +2 more
openaire   +1 more source

Phaseolus vulgaris L. Fabaceae

2023
Sayf-eddine Belkasmi, Noureddine Chaachouay, Rainer W. Bussmann, Mostafa Elachouri   +3 more
openaire   +1 more source

Phaseolus vulgaris lectins: A systematic review of characteristics and health implications

Critical Reviews in Food Science and Nutrition, 2018
Shudong He, Michael Ngadi
exaly  

Phaseolus vulgaris

2007
openaire   +1 more source

Phaseolus vulgaris L. Phaseolus sativus Royle Fabaceae

2020
Rainer W. Bussmann, Ketevan Batsatsashvili, Zaal Kikvidze, Narel Y. Paniagua-Zambrana, Manana Khutsishvili, Inesa Maisaia, Shalva Sikharulidze, David Tchelidze   +7 more
openaire   +1 more source

Polyphenol-Rich Dry Common Beans (Phaseolus vulgaris L.) and Their Health Benefits

International Journal of Molecular Sciences, 2017
Kumar Ganesan, Baojun Xu
exaly  

Phaseolus vulgaris

2011
openaire   +1 more source