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Combination of Metabolomic Analysis and Transcriptomic Analysis Reveals Differential Mechanism of Phenylpropanoid Biosynthesis and Flavonoid Biosynthesis in Wild and Cultivated Forms of <i>Angelica sinensis</i>. [PDF]

Metabolites
Wang Y, Zhang J, Chen Y, Liu J, Li K, Jin L.   +5 more
europepmc   +1 more source

Molecular Regulation of Phenylpropanoid and Flavonoid Biosynthesis Pathways Based on Transcriptomic and Metabolomic Analyses in Oat Seedlings Under Sodium Selenite Treatment. [PDF]

Biology (Basel)
Ma J, Wu X, Xie H, Geng G, Qiao F.
europepmc   +1 more source

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Phenylpropanoid Metabolism in Ripening Fruits

Comprehensive Reviews in Food Science and Food Safety, 2010
Abstract:  Ripening of fleshy fruit is a differentiation process involving biochemical and biophysical changes that lead to the accumulation of sugars and subsequent changes in tissue texture. Also affected are phenolic compounds, which confer color, flavor/aroma, and resistance to pathogen invasion and adverse ...
Smita Rastogi, Upendra N Dwivedi
exaly   +3 more sources

Phenylpropanoids from Thapsia transtagana

Phytochemistry, 2006
Five phenylpropanoids have been isolated from the roots of Thapsia transtagana. Their structures have been elucidated by spectroscopic means.
Abderrahmane, Saouf, Francisco M, Guerra, Juan J, Rubal, Zacarías D, Jorge, Mohamed, Akssira, Fouad, Mellouki, F Javier, Moreno-Dorado, Guillermo M, Massanet   +7 more
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Cytotoxic Phenylpropanoids from Carrot

Journal of Agricultural and Food Chemistry, 2008
Carrot is widely used as a foodstuff. The active components such as beta-carotene and panaxynol have been studied by many researchers. In this investigation of nonpolar active components from carrot, a new phenylpropanoid, epilaserine oxide ( 3), was isolated along with six known compounds, laserine ( 1), 2-epilaserine ( 2), panaxynol ( 4), ginsenoyne ...
Ruo-Lin, Yang, Zhong-Hong, Yan, Yang, Lu
openaire   +2 more sources

Phenylpropanoids in Chlorination

Chesapeake Science, 1977
are abundant in plants in free and conjugated forms. The presence of phydroxycinnamic acid and its derivatives in rivers has been reported. Chlorine not only works oxidatively but also reacts with organic compounds to form chlorinated compounds which may be hazardous to human health, and also many have impact upon ecological systems.
Rong Y. Hsu, Yuzuru Shimizu
openaire   +1 more source

Phenylpropanoid biosynthesis and its regulation

Current Opinion in Plant Biology, 1998
In the past year progress has been made in the manipulation of phenylpropanoid metabolism but several studies highlight gaps in our understanding of the biochemistry of these pathways. New components involved in transcriptional regulation of phenylpropanoid genes have been identified, including transcription factors and novel proteins that function ...
Weisshaar, Bernd, Jenkins, G.I.
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Phenylpropanoid glycosides from Marrubium alysson

Phytochemistry, 1992
From the aerial parts of Marrubium alysson a new phenylpropanoid glycoside, alyssonoside, and five known glycosides, verbascoside (= acteoside), leucosceptoside A, martynoside, forsythoside B and leucosceptoside B were isolated. On the basis of spectral data, the structure of the new compound was elucidated as beta-(3,4-dihydroxyphenyl)ethyl-O-[alpha-L-
I, Caliş, M, Hosny, T, Khalifa, P, Rüedi   +3 more
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Phenylpropanoid glycosides of Gnidia polycephala

Phytochemistry, 2003
Two phenylpropanoid glucosides, 2-O-beta-D-glucosyloxy-4-methoxybenzenepropanoic acid and its methyl ester, together with syringin and adicardin were isolated from the stem of Gnidia polycephala and characterized by physical and spectroscopic data.
Namboole Moses, Munkombwe, Pelotshweu, Galebotswe, Kabelo, Modibesane, Nametso, Morebodi   +3 more
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