Results 81 to 90 of about 1,235,785 (183)
Glucose-6-phosphate dehydrogenase (G6PD), the first rate-limiting enzyme of the pentose phosphate pathway (PPP), is aberrantly activated in multiple types of human cancers, governing the progression of tumor cells as well as the efficacy of anticancer ...
Yuncheng Bei +7 more
doaj +1 more source
An OsSK12/13‐OsERF60‐OsHsfA2c module regulates heat stress tolerance in rice
The heat‐induced GSK3‐like kinases OsSK12 and OsSK13 phosphorylate and stabilize the transcription factor OsERF60, which activates the expression of downstream genes including the heat shock factor gene OsHsfA2c. This regulatory module governs heat‐responsive gene induction, representing a mechanistic target for enhancing crop resilience under climate ...
Juan Gao +7 more
wiley +1 more source
Saint Louis University Billikens vs. Alumni at Musial Field in St. Louis, MO
SLU Billikens vs Alumni at Musial Field in St. Louis, MO.
Lukaszewski, B. T.
core +1 more source
Saint Louis University Billikens Soccer Dinner
SLU Billikens Soccer Dinner (21 February 1968) [Photo by Father Luke, PHO 01.1424 ...
Lukaszewski, B. T.
core +1 more source
ABSTRACT Developing barley grains must balance the use of imported sucrose between soluble sugars and storage starch, but how this balance is controlled remains unclear. Here we show that loss of the plastidial α‐glucan phosphorylase HvPHO1 causes starch and soluble sugars to accumulate concurrently in barley grains.
Yulong Li +17 more
wiley +1 more source
ABSTRACT The ripening of fleshy fruits is strongly regulated by a complex interplay between transcriptional regulation and post‐translational modifications (PTMs). However, the specific PTM regulatory networks involved in fruit ripening remain poorly understood.
Ting‐Ting Luo +8 more
wiley +1 more source
Intensive horticultural management modifies soil physicochemical conditions, yet its effects on microbial community assembly and functional organization remain poorly resolved.
Santiago Adolfo Vio +5 more
doaj +1 more source
ABSTRACT Stone cell lignification is a key determinant of pear fruit texture and commercial quality, and this process has been reported to be tightly coupled to cellular glucose availability. However, how glucose dose‐dependently targets transcription factor phosphorylation during lignin biosynthesis remains largely unknown.
Jianan He +14 more
wiley +1 more source
ABSTRACT Enhancing nutritional quality of oilseed rape requires deeper insight into the genetic control of seed quality traits. This study analysed the effect of varying soil phosphorus (P) levels on seed quality traits in the hybrid cultivar Architect. NIRS and laboratory methods were used to quantify total seed P and phytic acid (IP6) content.
Jasmin Vettel +2 more
wiley +1 more source
Global characterization of the Pho regulon in Caulobacter crescentus
Thesis: Ph. D., Massachusetts Institute of Technology, Department of Biology, 2014.Cataloged from PDF version of thesis.Includes bibliographical references.Bacteria must sense and respond to their environment in order to survive and proliferate. Adapting
Lubin, Emma A. (Emma Alexandra)
core

