Results 1 to 10 of about 158,967 (337)

Phosphatidylcholine content in soybean: Genetic variability and the effect of growing year

open access: diamondNotulae Scientia Biologicae, 2022
Information on the genetic variability of phosphatidylcholine (PC) content in soybean (Glycine max L.) is scanty. In the present investigation, estimation of PC content in 408 soybean accessions from 15 countries revealed a range of 2.04-8.80 mg/g soy ...
Aseem K. ANSHU   +4 more
doaj   +3 more sources

Молодь і політика: соціологічні парадокси та українські реалії [PDF]

open access: bronze, 1980
The exchange of phosphatidylcholine between intact human or rat erythrocytes and rat liver microsomes was greatly stimulated by phosphatidylcholine-specific exchange proteins from rat liver and beef liver.
op den Kamp, J.A.F.   +4 more
core   +3 more sources

Fatty Acid Production and Direct Acyl Transfer through Polar Lipids Control TAG Biosynthesis during Nitrogen Deprivation in the Halotolerant Alga Dunaliella tertiolecta

open access: yesMarine Drugs, 2021
The aims of this work were to evaluate the contribution of the free fatty acid (FA) pool to triacylglyceride (TAG) biosynthesis and to try to characterize the mechanism by which FA are assimilated into TAG in the green alga Dunaliella tertiolecta. A time-
Omri Avidan, Sergey Malitsky, Uri Pick
doaj   +1 more source

Novel African trypanocidal agents: membrane rigidifying peptides [PDF]

open access: yes, 2012
The bloodstream developmental forms of pathogenic African trypanosomes are uniquely susceptible to killing by small hydrophobic peptides. Trypanocidal activity is conferred by peptide hydrophobicity and charge distribution and results from increased ...
Andreas Hartel   +8 more
core   +12 more sources

Frying Performance of Gallic Acid and/or Methyl Gallate Accompanied by Phosphatidylcholine

open access: yesFoods, 2023
This study shows the possibility of using gallic acid (GA) and/or methyl gallate (MG) accompanied by phosphatidylcholine (PC) instead of tert-butylhydoquinone (TBHQ) for frying purposes.
Ghazaleh Sadeghi Vahid, Reza Farhoosh
doaj   +1 more source

Miscibility of Sphingomyelins and Phosphatidylcholines in Unsaturated Phosphatidylcholine Bilayers [PDF]

open access: yesBiophysical Journal, 2015
Polyunsaturated phospholipids are common in biological membranes and affect the lateral structure of bilayers. We have examined how saturated sphingomyelin (SM; palmitoyl and stearoyl SM (PSM and SSM, respectively)) and phosphatidylcholine (PC; dipalmitoyl PC and 1-palmitoyl-2-stearoyl PC (DPPC and PSPC, respectively)) segregate laterally to form ...
Kullberg Anders   +2 more
openaire   +3 more sources

Lipid and Amino Acid Pathway Metabolites Contribute to Cold Tolerance in Quercus wutaishanica

open access: yesMetabolites, 2023
Cold is an important environmental stress affecting the growth, productivity, and geographic distribution of tree species. Oaks are important for environmental conservation and wood supplies. Oak metabolites respond to low temperatures (LTs).
Qun Li, Yang Xu, Yan-Qun Liu, Li Qin
doaj   +1 more source

Lipidomic Analyses Reveal Specific Alterations of Phosphatidylcholine in Dystrophic Mdx Muscle

open access: yesFrontiers in Physiology, 2022
In Duchenne muscular dystrophy (DMD), lack of dystrophin increases the permeability of myofiber plasma membranes to ions and larger macromolecules, disrupting calcium signaling and leading to progressive muscle wasting. Although the biological origin and
William J. Valentine   +15 more
doaj   +1 more source

Mucosal Protection by Phosphatidylcholine [PDF]

open access: yesDigestive Diseases, 2012
The colonic mucus serves a first barrier towards invasion of commensal bacteria in stools to prevent inflammation. One essential component of intestinal mucus is phosphatidylcholine (PC) which represents more than 90% of the phospholipids in mucus indicative for a selective transport of PC into this compartment. It is arranged in lamellar structures as
Stremmel, Wolfgang   +6 more
openaire   +3 more sources

Digestion and Absorption of Milk Phospholipids in Newborns and Adults

open access: yesFrontiers in Nutrition, 2021
Milk polar lipids provide choline, ethanolamine, and polyunsaturated fatty acids, which are needed for the growth and plasticity of the tissues in a suckling child.
Åke Nilsson   +2 more
doaj   +1 more source

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