Results 151 to 160 of about 110,017 (308)
Metabolism is density‐dependent from unicellular to multicellular organisms. Understanding what drives metabolic suppression is important to explain population growth given the link between metabolism and biomass production. In the simplest scenario, metabolic suppression is caused by a reduction in resource availability with increasing population ...
Ricardo Estevens +2 more
wiley +1 more source
Warming modifies trophic impacts of invading shrimp with impact varying among primary producers
Environmental change drivers, such as climate change and species invasions, can disrupt biological networks and weaken ecosystem stability. Acting together, these drivers may interact and alter the effects on the ecosystem. However, few studies have examined the interactive effects of climate change and species invasions, particularly in aquatic ...
Stefanie Coxe +3 more
wiley +1 more source
PHOTOPERIODIC CHLOROSIS IN TOMATO [PDF]
A P, Withrow, R B, Withrow
openaire +2 more sources
The increasing demand for sustainable food production requires innovative solutions that balance productivity, resource efficiency, and environmental impact. Vertical Farming Systems (VFSs) offer a promising approach; however, their high energy consumption remains challenging.
Alessio Dessì +11 more
wiley +1 more source
Made in the shade: Leaf responses of native wildflowers to single‐axis photovoltaic solar energy
As solar energy expands globally, balancing renewable power generation with biodiversity and ecosystem health has become an urgent challenge. This study investigated how native wildflowers respond at leaf level to the unique microclimates created by rotating solar panels in California's Central Valley.
Yudi Li +3 more
wiley +1 more source
As climate change alters seasonal patterns, temperate tree populations face a growing risk of phenological mismatch, where seed dispersal and germination no longer align with favourable conditions for survival. This study predicted how warming by the end of the century will affect seed dormancy breaking and germination in populations of three UK tree ...
Roberta L. C. Dayrell +8 more
wiley +1 more source
PHOTOPERIOD SENSITIVITY DURING SOYBEAN FLOWER DEVELOPMENT [PDF]
Flowering in field-grown soybean [Glycine max (L.) Merr.] is difficult to pre-dict because the influences of photoperiod (P) and temperature are not well understood.
Acock, B., Acock, M. C.
core
From wild to tamed: Reimagining novel crops through omics and local plant diversity
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source
Field inoculation with arbuscular mycorrhizal fungi (AMF) offers a promising route to improve sustainable agriculture and food production, yet results are often variable. We investigated the mycorrhizal growth response of maize and wheat varieties recommended for farmers and found substantial variation under greenhouse conditions.
Ido Rog +5 more
wiley +1 more source
Variation in sleep duration across latitudes and countries: a Bayesian hierarchical analysis of wearable data. [PDF]
Akhtar F, Brownlee A, Crawford C.
europepmc +1 more source

