Microalgae: A Promising Source of Bioactive Phycobiliproteins
Phycobiliproteins are photosynthetic light-harvesting pigments isolated from microalgae with fluorescent, colorimetric and biological properties, making them a potential commodity in the pharmaceutical, cosmetic and food industries.
Philippe Michaud +2 more
exaly +4 more sources
Uncovering Research Trends of Phycobiliproteins Using Bibliometric Approach
Phycobiliproteins are gaining popularity as long-term, high-value natural products which can be alternatives to synthetic products. This study analyzed research trends of phycobiliproteins from 1909 to 2020 using a bibliometric approach based on the ...
Hui Teng Tan +4 more
doaj +2 more sources
Comparative analysis of two Porphyridium species for phycobiliprotein and polysaccharide production under different photoperiods [PDF]
Phycobiliproteins and microalgal exopolysaccharides serve as natural pigments and functional additives in food applications. Current production primarily relies on multicellular algae, where yields are constrained by challenges in achieving high-density ...
Liang Ji +7 more
doaj +2 more sources
Iron biofortification as a promising strategy to improve productivity and nutritional value of Arthrospira platensis (spirulina) [PDF]
Arthrospira platensis (spirulina) is widely recognized as a nutrient-dense cyanobacterium. The present study is aimed at investigating the role of iron biofortification on the productivity and nutritional value of the biomass.
Fatemeh Gholizadeh, Fatemeh Zarinkamar
doaj +2 more sources
Evaluating the Efficacy and Safety of Limnospira platensis Phycobiliproteins as a Functional Feed Additive for Oxidative Status Modulation in the Pacific Oyster [PDF]
Despite the recognized antioxidant properties of phycobiliproteins (PBPs) from Limnospira platensis, their potential application in bivalve aquaculture—particularly regarding their modulation of endogenous antioxidant defenses—remains largely unexplored.
Olga Gostyukhina +6 more
doaj +2 more sources
Recent Advances on Seaweed-Derived Pigments for FoodApplication and Current Legal Framework [PDF]
The increasing demand for natural and health-promoting food ingredients has spotlighted seaweed-derived pigments as promising alternatives to synthetic colorants.
Elsa F. Vieira +3 more
doaj +2 more sources
Mass spectrometry reveals the evolutionary conservation of phycobiliprotein complexes [PDF]
Cyanobacteria are a highly taxonomically and ecologically diverse group of oxygenic phototrophs that have colonized many different environments on our planet.
Jaspreet K. Sound +6 more
doaj +2 more sources
Description of a New Marine Cyanobacterium from the Cabo Verde Archipelago: Pigments Profile and Biotechnological Potential of Salileptolyngbya caboverdiana sp. nov. [PDF]
Cyanobacteria are prolific producers of specialized metabolites of growing interest for blue biotechnology, transversal to various sectors such as cosmetics, foods and pharmaceuticals.
Aimone Jussiene Cardoso Duarte +4 more
doaj +2 more sources
Research Progress of Phycobiliproteins from Seaweed
Phycobiliprotein is a kind of natural pigment active protein, which exists widely in all kinds of seaweed. It is an important part of seaweed photosynthesis.
Xi QIANG +4 more
doaj +1 more source
A Review of Phycobiliproteins of Cyanobacteria: Structure, Function and Industrial Applications in Food and Pharmaceutical Industries [PDF]
Phycobiliproteins are accessory photosynthetic pigments with a tetrapyrrole structure derived from bacterial strains that are organized on a thylakoid membrane inside a structure called phycobilisomes.
Seyed Amir Ali Anvar, Bahareh Nowruzi
doaj +1 more source

