Results 81 to 90 of about 11,774 (221)
Micropropagation and aclimatization of Physalis peruviana and Physalis alkekengi
, 2013 The objective of this study was to development of a protocol for in vitro propagation of the species Physalis peruviana and Physalis alkekengi. The experiments were conducted in Micropropagation laboratory, greenhouse and phytotron at the University of ...
Muniz, Jaqueline Nogueira
core
Physalis peruviana (BOL0225687)
, 2023 Kingdom: PlantaeDivision: MagnoliophytaClass: EudicotsOrder: SolanalesFamily: SolanaceaeScientific name: Physalis peruviana Mill.Specimen barcode ...
Bolus Herbarium (9862976)
core +1 more source
Response of physalis (Physalis peruviana L.) to liming in acidic soils
Australian Journal of Crop Science, 2019 Physalis is an herbaceous plant that produces edible fruits with a bittersweet flavor. This species has a high cropping potential attracting attention of farmers, traders and consumers. The effects of soil acidity indices on nutrient uptake, optimal growth, yield and fruit quality of physalis in acidic soils were evaluated. The study was conducted in a
Ari Medeiros Braga Neto +7 more
openaire +1 more source
Caracterização fenológica e produtividade de Physalis peruviana cultivada em casa de vegetação
Bioscience Journal, 2013 A physalis (Physalis peruviana L.) é uma fruta com alto valor agregado, a exemplo de mirtilo, framboesa, cereja, amora-preta e pitaya. Apresenta grande potencial econômico, porém seu consumo ainda é restrito, devido ao custo elevado dos seus frutos em ...
Filipe Almendagna Rodrigues +4 more
doaj
Antioxidant Activities of Physalis peruviana
Biological and Pharmaceutical Bulletin, 2005 Physalis peruviana (PP) is a widely used medicinal herb for treating cancer, malaria, asthma, hepatitis, dermatitis and rheumatism. In this study, the hot water extract (HWEPP) and extracts prepared from different concentrations of ethanol (20, 40, 60, 80 and 95% EtOH) from the whole plant were evaluated for antioxidant activities.
Wu, Sue-Jing +6 more
openaire +3 more sources
Changes in quality during maturation of physalis fruit
Semina: Ciências Agrárias, 2018 The aim of this study was to evaluate the changes in quality of fruits of two species of physalis (P. angulata and P. pubescens) harvested from family farmer orchards in different maturity stages, comparing with fully ripen fruits to those of the ...
Polyana Barbosa da Silva +4 more
doaj +1 more source
P. ixocarpa is locally called Tamatargay or China Tamatar. Morphologically it looks like a tomato and commonly found in tropical and subtropical condition (Figure 1). It is an annual herb and grows up to 4-5 feet. Plant body consists of stem, dichotomous branches, leaves, flowers, and fruits.
Khan, W. +5 more
openaire +2 more sources