Results 71 to 80 of about 3,365 (214)
Evaluación preclínica del posible efecto antiulceroso de los cálices de Physalis peruviana L. en pequeños roedores de laboratorio [PDF]
By means of 3 acute ulcer induction models, the antiulcer potential of the Butanol fraction of the calyces extract of Physalis peruviana (100 mg/Kg) was evaluated in Wistar rats and CD1 mice, male and female between 7 and 10 weeks old, each model was ...
Martinez Rodriguez, Diane Andrea
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Diferentes concentrações de sais do meio ms e bap na multiplicação in vitro de Physalis peruviana L.
A Physalis peruviana L. pertence à família Solanaceae, representa um grande potencial econômico, sendo classificada como fruta fina, a exemplo do mirtilo, framboesa, cereja, amora e pitaya.
Filipe Almendagna Rodrigues +3 more
doaj
Common bean (Phaseolus vulgaris L) is Kenya’s second most important agricultural product after maize, serving as a vital source of protein for many rural families in Western Kenya. However, viral diseases caused by RNA and DNA viruses greatly impair bean productivity, often leading to yield losses of up to 100%, thus contributing to food insecurity ...
Aggrey Keya Osogo +4 more
wiley +1 more source
Reactive oxygen species (ROS) are central to plant responses under abiotic stress, acting as both damaging agents and signaling molecules. This study explores the balance between ROS production, oxidative damage, and the antioxidant defense mechanisms in plants.
Amin Fathi +10 more
wiley +1 more source
Maturation stages of fruit development and physiological seed quality in Physalis peruviana
In fleshy fruits such as the Physalis, in which the seeds are the main form of propagation, there is disagreement about the appropriate physiological stage for harvesting in order to obtain high-quality seeds. The objective of this study was to determine
Cesar Augustu Gasparetto Sbrussi +3 more
doaj
Foodborne diseases, particularly those caused by parasitic infections, pose significant public health challenges globally, particularly affecting vulnerable populations such as children. In this study, we investigated the parasitic contamination in 773 samples of fruits, vegetables, and leafy greens from Ecuador’s Chimborazo Province. Utilizing a cross‐
Luisa Carolina González-Ramírez +8 more
wiley +1 more source
A physalis (Physalis peruviana) é uma pequena fruta com grandes potencialidades, que, associadas ao seu ciclo curto e às propriedades nutracêuticas, apresenta possibilidade de alto retorno econômico.
Cláudia Simone Madruga Lima +4 more
doaj +1 more source
Physalis peruviana l. meyvesinin (altın çilek) akut ve subkronik toksik etkilerinin değerlendirilmesi [PDF]
Tez (yüksek lisans) - Anadolu ÜniversitesiAnadolu Üniversitesi, Sağlık Bilimleri Enstitüsü, Farmasötik Toksikoloji Anabilim DalıKayıt no: 689352'Altın çilek' antiseptik, diüretik, analjezik ve antidiyabetik amaçlarla kullanılan ve ülkemizde de tüketimi ...
Perk, Başak Özlem
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The spread of new viral pathogens and phytoplasmas in cultivated plants and their risks
Abstract The study contains a description of the genome and particles, spectrum of host plants, geographical distribution, forecast of spread and impacts on agricultural production, disease symptoms, life cycle, and means of protection in integrated and organic production in the Czech Republic for 22 plant viruses, 3 viroids and 4 phytoplasmas, in ...
wiley +1 more source
Pathogenetic clinic essay about the Calices of Physalis peruviana L
Se continuó con el proyecto de trabajo de grado “ENSAYO PATOGENÉSICO SOBRE LOS CÁLICES de Physalis peruviana L.” (Rivera, D., 2009) y en el presente estudio patogenésico homeopático se investigan los probables efectos de sustancias, diluidas y agitadas
Gamboa Ortiz, Javier
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