Results 71 to 80 of about 11,176 (209)
Environmental Microbiology Reports, Volume 17, Issue 5, October 2025.This study highlights the synergistic potential of the springtail Folsomia candida and Trichoderma spp. in suppressing Fusarium oxysporum, a key pathogen affecting cape gooseberry. By reducing Fusarium populations and enhancing soil health, this approach offers a promising eco‐friendly strategy for managing plant diseases in agriculture.
Juan Carlos Santos‐Barbosa +2 more
wiley +1 more source
El cultivo de la uchuva Physalis peruviana L. [PDF]
, 1986 Uchuva-Physalis peruviana ...
Suárez P., Rafael +7 more
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Diferentes concentrações de sais do meio ms e bap na multiplicação in vitro de Physalis peruviana L.
Bioscience Journal, 2013 A Physalis peruviana L. pertence à família Solanaceae, representa um grande potencial econômico, sendo classificada como fruta fina, a exemplo do mirtilo, framboesa, cereja, amora e pitaya.
Filipe Almendagna Rodrigues +3 more
doaj
Plant Pathology, Volume 74, Issue 7, Page 2208-2216, September 2025.Adenium obesum plants displaying virus symptoms were collected in Brazil. RT‐PCR + Sanger sequencing revealed the occurrence of GRSV. HTS analysis also revealed a reassortant orthotospovirus named STCMGLG infecting an A. obesum plant. ABSTRACT Genomic reassortment is a well‐documented process in multisegmented viruses, including members in the genus ...
Vinicius Henrique Bello +7 more
wiley +1 more source
Use of Liquid Nitrogen in Food Products: A Review
Food Frontiers, Volume 6, Issue 4, Page 1617-1644, July 2025.ABSTRACT The increasing demand for frozen products has led companies to offer a variety of foods that may struggle to maintain quality. Traditional freezing methods often negatively impact food quality, affecting texture, color, flavor, and so forth.
Fabiola Pesce +3 more
wiley +1 more source
Maturation stages of fruit development and physiological seed quality in Physalis peruviana
Revista Ciência Agronômica, 2014 In fleshy fruits such as the Physalis, in which the seeds are the main form of propagation, there is disagreement about the appropriate physiological stage for harvesting in order to obtain high-quality seeds. The objective of this study was to determine
Cesar Augustu Gasparetto Sbrussi +3 more
doaj
Ethnoveterinary Practices Related to Captive Elephants in Sauraha, Chitwan, Nepal
Veterinary Medicine and Science, Volume 11, Issue 4, July 2025.The study documented 42 plant species from 26 families used for treating 27 ailments of captive elephants in Sauraha, Nepal. Leaves were the most frequently used plant part, and the most common preparation method was paste formulation, followed by raw, juice, powder, roast, and decoction forms.
Sachin Devkota +5 more
wiley +1 more source
Ciência Rural, 2010 A physalis (Physalis peruviana) é uma pequena fruta com grandes potencialidades, que, associadas ao seu ciclo curto e às propriedades nutracêuticas, apresenta possibilidade de alto retorno econômico.
Cláudia Simone Madruga Lima +4 more
doaj +1 more source
Quantitative assessment of carotenoids and antioxidant capacity in vitro of Physalis peruviana L "Aguaymanto" [PDF]
, 2019 The main goal of this research was to determine the content of carotenoid compounds and antioxidant capacity in vitro of the Peruvian Physalis L "Aguaymanto" from the city of Cajamarca. To evaluate the carotene content, a chloroformic extract of Physalis
Nizama Mena, Tatiana del Pilar +2 more
core +1 more source
Evaluación preclínica del posible efecto antiulceroso de los cálices de Physalis peruviana L. en pequeños roedores de laboratorio [PDF]
, 2020 By means of 3 acute ulcer induction models, the antiulcer potential of the Butanol fraction of the calyces extract of Physalis peruviana (100 mg/Kg) was evaluated in Wistar rats and CD1 mice, male and female between 7 and 10 weeks old, each model was ...
Martinez Rodriguez, Diane Andrea
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