Results 321 to 330 of about 390,070 (358)
Some of the next articles are maybe not open access.
Physicochemical properties of gelatin/silver nanoparticle antimicrobial composite films
Food Chemistry, 2014Active nanocomposite films were prepared by blending aqueous solutions of gelatin with different concentrations of silver nanoparticles (AgNPs) using a solvent casting method. Formation of silver nanoparticles in the solution and films was confirmed with the surface plasmon resonance (SPR) band at 400-450 nm, measured by UV-vis absorption spectroscopy.
Paulraj, Kanmani, Jong-Whan, Rhim
openaire +2 more sources
Physicochemical properties and surface composition of infant formula powders
Food Chemistry, 2019Compositional difference in infant formula (IF) tends to influence its functionality and storage behaviour. The aim was to study the composition and physico-chemical properties of different stages of two commercial IF (A and B). Lactose crystallization measured by X-ray diffraction ranged between 2 and 32 % and was observed to decrease with increasing ...
Juhi Saxena +5 more
openaire +2 more sources
Physicochemical Decellularization of Composite Flexor Tendon–Bone Interface Grafts
Plastic and Reconstructive Surgery, 2013Extremity injuries involving tendon attachment to bone are difficult to address. Clinically, tendon-bone interface allografts must be decellularized to reduce immunogenicity. Composite grafts are difficult to decellularize because chemical agents cannot reach cells between tissues.
Joel A, Bronstein +7 more
openaire +2 more sources
Composition, structure, physicochemical properties, and modifications of cassava starch
Carbohydrate Polymers, 2015Cassava is highly tolerant to harsh climatic conditions and has great productivity on marginal lands. The supply of cassava starch, the major component of the root, is thus sustainable and cheap. This review summarizes the current knowledge of the composition, physical and chemical structures, physicochemical properties, nutritional quality, and ...
openaire +2 more sources
Clay Composites: Physicochemical Characterization
2023Fábio Carvalho Nunes +3 more
openaire +1 more source
Integrative oncology: Addressing the global challenges of cancer prevention and treatment
Ca-A Cancer Journal for Clinicians, 2022Jun J Mao,, Msce +2 more
exaly
Composition, Physicochemical Properties, and Uses of Acorn Starch
2021The major component of acorn is starch, which may amount up to 55% of the dry weight. Lack of systematic knowledge on acorn starch greatly hinders the further development of acorns as sustainable crops. This review aims to summarize the current knowledge of the isolation, chemical composition, physicochemical properties, and uses of acorn starches and ...
openaire +1 more source
Physicochemical characterization of nanofiber composites
2017A. Polini, F. Yang
openaire +1 more source
Physicochemical Properties of Bioactive Polymeric Composites
2006D Skrtic, J Antonucci
openaire +1 more source
Processing of physicochemical composition of brown coal
ACADEMICIA: An International Multidisciplinary Research Journal, 2020Isokov Yusuf Xoriddinovich +2 more
openaire +1 more source

