Effect of Combining Germination and Heat-Moisture Treatment of Unpolished Red Rice on the Physicochemical Properties and Digestibility of Its Starch. [PDF]
Linh TNM +6 more
europepmc +1 more source
Some Physicochemical Properties of Creatinekinase
Felix Friedberg, William A. DaCosta
openaire +3 more sources
An Ionic Gelation Powder for Ultrafast Hemostasis and Accelerated Wound Healing
An ultrafast ionic gelation‐activated hemostatic powder (AGCL) forms a hydrogel within ≈1 s upon contact with blood‐derived calcium ions. The AGCL powder enables rapid hemorrhage control, strong tissue adhesion, and enhanced healing. The powder's pre‐crosslinked polymer network ensures high blood uptake and stability, offering effective treatment for ...
Youngju Son +12 more
wiley +1 more source
Physicochemical Properties of Starch Isolated from Betahealth, a High β-Glucan Barley Cultivar. [PDF]
Park JC +5 more
europepmc +1 more source
Physicochemical properties of some organophosphates in relation to their chronic toxicity.
V. H. Freed +3 more
openalex +1 more source
Gelatin methacryloyl (GelMA) granular hydrogel scaffolds (GHS) are fabricated using a generalized two‐step photocrosslinking approach to yield stable (non‐dissolving) microgels suitable for in situ covalent assembly under physiological conditions. A phase diagram is developed to define the interplay between individual microgel stability and scaffold ...
Yuanhui Xiang +4 more
wiley +1 more source
Topological modeling and QSPR based prediction of physicochemical properties of bioactive polyphenols. [PDF]
Hakeem A +6 more
europepmc +1 more source
Nanomaterial‐Enhanced Biosensing: Mechanisms and Emerging Applications
Nanomaterial integration transforms biosensor capabilities through enhanced signal transduction, sensitivity, and selectivity. This review analyzes how nanoscale materials—from nanoparticles to nanosheets—leverage unique physicochemical properties to revolutionize electrochemical, optical, and electrical biosensing.
Younghak Cho +3 more
wiley +1 more source
Comprehensive Evaluation of Physicochemical Properties and Microbial Dynamics of Cheka: Traditional Fermented Beverage in Southern Ethiopia. [PDF]
Albene D +5 more
europepmc +1 more source

