Results 131 to 140 of about 81,116 (159)

Comparative analysis of statistical tools for oil palm phytochemical research

Heliyon, 2021
Noor Idayu Tahir, Kathiresan Gopal, Abrizah Othman   +2 more
exaly  

Phytochemicals

Journal of the American Dietetic Association, 1997
openaire   +1 more source

The effects of cultivar and climate zone on phytochemical components of walnut (Juglans regia L.)

Food and Energy Security, 2020
Shutian Wu, Zhanglin Ni, Ruohui Wang
exaly  

A detailed review on the phytochemical profiles and anti-diabetic mechanisms of Momordica charantia

Heliyon, 2022
George Bueno Santana Pereira
exaly  

Phytochemical, antioxidant and mineral composition of hydroalcoholic extract of chicory (Cichorium intybus L.) leaves

Saudi Journal of Biological Sciences, 2015
Shalini Saggu, Nahla S Zidan, Hasibur Rehman   +2 more
exaly  

The many dimensions of phytochemical diversity: linking theory to practice

Ecology Letters, 2020
William C Wetzel, Susan R Whitehead
exaly  

Interindividual differences in phytochemical metabolism and disposition

Seminars in Cancer Biology, 2007
Johanna W Lampe
exaly  

Comparison of phytochemical profiles, antioxidant and cellular antioxidant activities of different varieties of blueberry (Vaccinium spp.)

Food Chemistry, 2017
Huailing Wang, Xinbo Guo, Tong Li
exaly  

Potentilla—A review of its phytochemical and pharmacological profile

Journal of Ethnopharmacology, 2009
Michał Tomczyk, Klaus Peter Latte
exaly  

Effects of growth stage and seasons on the phytochemical content and antioxidant activities of crude extracts of Celosia argentea L.

Heliyon, 2020
Oluwafunmilayo Dorcas Adegbaju, Anthony Jide Afolayan   +1 more
exaly