Results 161 to 170 of about 342,916 (292)

Broccoli, Kale, and Radish Sprouts: Key Phytochemical Constituents and DPPH Free Radical Scavenging Activity. [PDF]

Molecules, 2023
Bowen-Forbes C, Armstrong E, Moses A, Fahlman R, Koosha H, Yager JY.   +5 more
europepmc   +1 more source

Phytochemical composition and cultivar‐dependent variation in colored lettuce (Lactuca sativa) and their α‐amylase inhibitory activity

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This study investigated cultivar‐dependent variation in the phytochemical composition of lettuce (Lactuca sativa) using liquid chromatography–tandem mass spectrometry (LC–MS/MS) profiling and high‐performance liquid chromatography (HPLC) quantification, with a focus on enzyme inhibitory activity. RESULTS Significant differences were
Neil Patrick Uy, Hak‐Dong Lee, Sang‐Yun Lee, Hoon Kim, Sanghyun Lee   +4 more
wiley   +1 more source

Exploration of Phytochemical Constituents in <i>Neoshirakia japonica</i> by LC-MS and In Silico Evaluation of a New Antioxidant Targeting the NOX Family. [PDF]

Antioxidants (Basel)
Lee KS, Kim S, Vinh LB, Han JS, Hwang BY, Lee MK, Lee KY.   +6 more
europepmc   +1 more source

Ziziphus nummularia: A Comprehensive Review of Its Phytochemical Constituents and Pharmacological Properties. [PDF]

Molecules, 2022
Mesmar J, Abdallah R, Badran A, Maresca M, Shaito A, Baydoun E.   +5 more
europepmc   +1 more source

Styrene and its natural analogues: accumulation and sustainable production methods

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Styrene, also known as vinyl benzene, is a colourless, highly volatile petrochemical that serves as a key monomer in the production of polystyrene and styrene‐butadiene rubber. Its industrial synthesis via the alkylation of benzene with ethylene relies on fossil fuels, requiring high temperatures and toxic catalysts that contribute to ...
Mwafaq Ibdah, Giovanni D'Ambrosio, Prasada Rao Kongala, Sureshkumar Mesara, Annalisa Serio, Bharadwaj Revuru, Antonello Paparella   +6 more
wiley   +1 more source

Evaluation of Phytochemical Constituents, Antioxidant Potential, and Toxicological Profile of Selected Medicinal Plants from Romania's Spontaneous Flora. [PDF]

Molecules
Virchea LI, Georgescu C, Frum A, Máthé E, Mironescu M, Pecsenye B, Nagy R, Danci OV, Mureșan ML, Totan M, Gligor FG.   +10 more
europepmc   +1 more source

Phytochemical constituents of Camellia osmantha fruit cores with antithrombotic activity. [PDF]

Food Sci Nutr, 2022
Yang L, Xie GL, Ma JL, Huang XQ, Gu Y, Huang L, Chen HY, Ouyang XL.   +7 more
europepmc   +1 more source

Analysis of Carbohydrates and Glycoconjugates by Matrix‐Assisted Laser Desorption/Ionization Mass Spectrometry: An Update for 2023–2024

Mass Spectrometry Reviews, EarlyView.
ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley   +1 more source

<i>Dendrophthoe pentandra</i> (L.) Miq. as a Source of Anticancer Agents: A Review of Phytochemical Constituents and Preclinical Efficacy. [PDF]

Drug Des Devel Ther
Anggraini L, Febriyanti RM, Muhaimin M, Endrini S.   +3 more
europepmc   +1 more source

Phytochemical Constituents and Pharmacological Potential of Tamus communis Rhizomes. [PDF]

Molecules, 2022
Slavova I, Tomova T, Kusovska S, Chukova Y, Argirova M.   +4 more
europepmc   +1 more source