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A review of dietary phytochemicals and their relation to oxidative stress and human diseases.
Chemosphere, 2021Phytochemicals refer to active substances in plant-based diets. Phytochemicals found in for example fruits, vegetables, grains and seed oils are considered relatively safe for consumption due to mammal-plant co-evolution and adaptation. A number of human
Ruirui Guan +11 more
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MicroRNA-Mediated Health-Promoting Effects of Phytochemicals
International Journal of Molecular Sciences, 2019 Phytochemicals are known to benefit human health by modulating various cellular processes, including cell proliferation, apoptosis, and inflammation. Due to the potential use of phytochemicals as therapeutic agents against human diseases such as cancer ...
Hara Kang
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Phenolic compounds as beneficial phytochemicals in pomegranate (Punica granatum L.) peel: A review.
Food Chemistry, 2018Pomegranate peel (PoP), a juice byproduct often considered as a waste, comprises nearly around 30-40% portion of the fruit. Phenolic compounds (one class of bioactive phytochemicals) are primarily concentrated in the peel portion of pomegranate fruit. In
Balwinder Singh +3 more
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Phytochemicals in Ischemic Stroke
NeuroMolecular Medicine, 2016Stroke is the second foremost cause of mortality worldwide and a major cause of long-term disability. Due to changes in lifestyle and an aging population, the incidence of stroke continues to increase and stroke mortality predicted to exceed 12 % by the year 2030.
Joonki, Kim +5 more
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Cancer Prevention by Phytochemicals
Oncology, 2005Information has been accumulated indicating that diets rich in vegetables and fruits can reduce the risk of a number of chronic diseases, including cancer, cardiovascular disease, diabetes and age-related macular degeneration. Phytochemicals (various factors in plant foods), such as carotenoids, antioxidative vitamins, phenolic compounds, terpenoids ...
Hoyoku, Nishino +7 more
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Chemico-Biological Interactions, 2019
The emergence of multidrug resistant (MDR) pathogens is a global threat and has created problems in providing adequate treatment of many infectious diseases.
M. Ayaz +6 more
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The emergence of multidrug resistant (MDR) pathogens is a global threat and has created problems in providing adequate treatment of many infectious diseases.
M. Ayaz +6 more
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Cancer Control by Phytochemicals
Current Pharmaceutical Design, 2007Chemoprevention is one of the most important strategy in the field of cancer control. Molecular mechanism-based cancer chemoprevention by phytochemicals seems to be very attractive method. In this review, possible molecular targets for cancer prevention are overviewed, and some examples of cancer preventive phytochemicals, such as carotenoids, are ...
Hoyoku, Nishino +3 more
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Cadmium, lead and phytochemicals
Medical Hypotheses, 2005Some metals are essential, others are found as contaminants in foodstuffs. There is some doubt on the antioxidant nature of foods or beverages containing phytochemicals because of cadmium and lead in foods. Evidence from epidemiological and experimental data has found an association between high fruit and vegetable intake and low cancer risk.
Donma, O, Donma, MM
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2019
The chapter gives a picture of the current data on the available anticariogenic natural products and their mechanism of action. Different phytochemicals such as phenols, flavanoids, alkaloids, terpenoids, tannins, lectins, etc. and their anticariogenic efficacy have been discussed in detail.
Karthikeyan Ramalingam +1 more
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The chapter gives a picture of the current data on the available anticariogenic natural products and their mechanism of action. Different phytochemicals such as phenols, flavanoids, alkaloids, terpenoids, tannins, lectins, etc. and their anticariogenic efficacy have been discussed in detail.
Karthikeyan Ramalingam +1 more
openaire +1 more source