Results 91 to 100 of about 28,195 (323)
Pharmacological Research - Modern Chinese Medicine, 2022 Background: As the unique value of medicinal Dendrobium species has gradually been recognized, the growing demand is causing pressure on wild populations.
Janmajoy Banerjee, Dipanjan Karati
doaj +1 more source
Levels of phytosterol oxides in enriched and nonenriched spreads: application of a thin-layer chromatography-gas chromatography methodology [PDF]
, 2005 The content of phytosterol oxidation products (POPs) in enriched and nonenriched commercial spreads was evaluated by thin-layer chromatography-gas chromatography (TLC-GC).
Ansorena-Artieda, D. (Diana) +5 more
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Autotrophic and Heterotrophic Growth Conditions Modify Biomolecole Production in the Microalga Galdieria sulphuraria (Cyanidiophyceae, Rhodophyta) [PDF]
, 2020 Algae have multiple similarities with fungi, with both belonging to the Thallophyte, a polyphyletic group of non-mobile organisms grouped together on the basis of similar characteristics, but not sharing a common ancestor.
Barone, R. +13 more
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Enzymatic esterification of rice bran oil and phytosterol in supercritical CO 2
Journal of food processing and preservation, 2019 In this paper, the esterification of phytosterol and free fatty acids (FFA) in rice bran oil (RBO) was studied using Novozym 435 in supercritical CO₂.
Dianyu Yu +9 more
semanticscholar +1 more source
Food Biomacromolecules, EarlyView.Abstract The influence of pretreatment of rice bran oil using fluorescent and sunlight radiations on its colour and their influence on its chemical composition and oxidative stability were assessed. Rice bran oil was stored under sunlight, fluorescent light and ambient conditions for 60 days. Oil samples were collected every 15 days for analysis.
Sab Sharon Mbape +3 more
wiley +1 more source
The Journal of Poultry Science, 2018 Varying amounts of phytosterols (PS) occur naturally in several foods of plant origin. PS, which are structurally and functionally similar to cholesterol, have been shown to reduce plasma total cholesterol (TC) and low-density lipoprotein-cholesterol ...
Mohammad I. Qasimi +3 more
doaj +1 more source
PENGARUH FORMULA TEPUNG TERIGU DAN TEPUNG KEDELAI PADA PEMBUATAN COOKIES TERHADAP KADAR LEMAK DAN FITOSTEROL [PDF]
, 2009 Coronary Heart Disease (CHD) has become a major cause of human mortality today. World Health Organization (WHO) recorded more than 7 million people died from CHD in the whole world in 2002. This figure is expected to rise to 11 million people by 2020. In
RODHIYAH ALFINA, SITI
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Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects
Future Postharvest and Food, EarlyView.ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq +2 more
wiley +1 more source
Phytosterol‐based edible oleogels: A novel way of replacing saturated fat in food
Nutrition Bulletin, 2018 This article presents a summary of recent results relating to phytosterol oleogels. Oleogels represent a novel way of replacing saturated fat in food, whilst phytosterols have been shown to actively lower low‐density lipoprotein (LDL)‐ cholesterol levels.
Andrew B. Matheson +3 more
semanticscholar +1 more source
International Journal of Chemical Kinetics, EarlyView.ABSTRACT This study presents the green synthesis of silver (Ag‐NPs) and iron nanoparticles (Fe‐NPs) using aqueous leaf extract of Grewia optiva as a natural reducing and stabilizing agent. The extract was prepared using a Kjeldahl apparatus under controlled heating. Nanoparticle synthesis was optimized by varying pH, temperature, and salt concentration,
Muhammad Salman Khan +8 more
wiley +1 more source