Modes of Action of Microbially-Produced Phytotoxins [PDF]
Some of the most potent phytotoxins are synthesized by microbes. A few of these share molecular target sites with some synthetic herbicides, but many microbial toxins have unique target sites with potential for exploitation by the herbicide industry ...
Franck E. Dayan, Stephen O. Duke
doaj +4 more sources
Fungal Phytotoxins in Sustainable Weed Management
Fungal phytotoxins are natural secondary metabolites produced by plant pathogenic fungi during host–pathogen interactions. They have received considerable particular attention for elucidating disease etiology, and consequently to design strategies for disease control.
Maurizio Vurro +2 more
exaly +6 more sources
Status of Phytotoxins Isolated from Necrotrophic Fungi Causing Diseases on Grain Legumes [PDF]
Fungal phytotoxins can be defined as secondary metabolites toxic to host plants and are believed to be involved in the symptoms developed of a number of plant diseases by targeting host cellular machineries or interfering with host immune responses.
FRANCISCO J Agudo-Jurado +2 more
exaly +3 more sources
An Overview of α-Pyrones as Phytotoxins Produced by Plant Pathogen Fungi [PDF]
Crop diseases negatively affect the quality and quantity of agricultural products, with significant economic and social consequences. These problems become emergencies in a world where the safe production of food for human health is becoming increasingly
Antonio Evidente
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Fusariumic Acids I and J, Two New Phytotoxic Isocassadiene-Type Diterpenoids from Tomato Fusarium Crown and Root Rot Pathogen Fusarium oxysporum f. sp. radicis-lycopersici [PDF]
Fusarium oxysporum f. sp. radicis-lycopersici (Forl) is the etiological agent of tomato Fusarium crown and root rot (FCRR), a devastating soil-borne disease that severely compromises global tomato production.
Prosper Amuzu +7 more
doaj +2 more sources
Screening of Phytotoxins in Raw Honey and the Honey Sugar Matrix’s Modulatory Effects on Their Toxicity [PDF]
Honey, as a natural and nutritious sweetener, is one of the most widely consumed foods worldwide. However, the presence of phytotoxins in honey and the influence of honey’s intrinsic sugar matrix on the toxicity of these phytotoxins remain insufficiently
Liuqing Yang +11 more
doaj +2 more sources
Metabolic and Phytotoxic Profile of Phytopathogens in Main Extensive Crops of Argentina [PDF]
Phytopathogenic fungi represent a significant biotic stress affecting global agriculture, often causing severe diseases and, in some cases, leading to plant death. They have been isolated from economically important crops, including cereals, legumes, and
Francisco José Sautua +9 more
doaj +2 more sources
Biological Activities and Potential Applications of Phytotoxins. [PDF]
Specialized metabolites, also known as secondary metabolites, produced by plants and microbes possess several biological activities [...]
Masi M.
europepmc +4 more sources
Natural compounds have always represented an important source for new drugs. Although fungi represent one such viable source, to date, no fungal metabolite has been marketed as an anticancer drug.
Veronique Mathieu +5 more
doaj +1 more source
Genetic and phenotypical diversity of Pseudomonas syringae population in the Russian Federation
Proteobacteria comprising species of Pseudomonas syringae group cause diseases of many plants around the world. The phytopathogen has a complex taxonomic structure, which is constantly being revised due to the emergence of new molecular and biochemical ...
R. I. Tarakanov +2 more
doaj +1 more source

