Insight into the Phenolic Composition of Cabernet Sauvignon Grapevine Berries During Fermentation-Towards the Application of Winery By-Products for Antibacterial Purposes. [PDF]
Hatem O +4 more
europepmc +1 more source
Preparation and Characterization of Polydatin-Chitosan Nanocapsules for Enhanced Drug Delivery Efficacy. [PDF]
Nichil D +10 more
europepmc +1 more source
Insights into Bioactive Molecules in Rhododendron tomentosum: From Metabolomics to Biological Applications. [PDF]
Schiavone G +10 more
europepmc +1 more source
Advanced Solubilization of Brazilian Cerrado Byproduct Extracts Using Green Nanostructured Lipid Carriers and NaDESs for Enhanced Antioxidant Potentials. [PDF]
Mello VC +14 more
europepmc +1 more source
Microbiota and Resveratrol: How Are They Linked to Osteoporosis? [PDF]
Meyer C +3 more
europepmc +1 more source
Untargeted metabolomics reveals phenolic compound dynamics during mung bean fermentation. [PDF]
Lang S +6 more
europepmc +1 more source
Targeted analysis for the detection of phenolics and authentication of Albanian wines using LC-DAD/ESI-MS/MS combined with chemometric tools. [PDF]
Topi D +5 more
europepmc +1 more source
Ferroptosis in pulmonary fibrosis: pathogenesis and traditional Chinese medicine-driven therapeutic approaches. [PDF]
Fan X +8 more
europepmc +1 more source
Polyphenol metabolites in fermented foods: biotransformation, bioavailability, and functional roles. [PDF]
Alharbi NA.
europepmc +1 more source
Piceid as a Preservative; Efficacy against Mold and Yeast in Poultry Feed
openaire +1 more source

