Results 71 to 80 of about 20,249 (182)

Diversity of the Microbiomes in the Larval and Adult Stages of the European Cherry Fruit Fly (Rhagoletis cerasi) and Identification of Potential Biocontrol Candidate Taxa

Entomologia Experimentalis et Applicata, Volume 174, Issue 9, Page 999-1010, September 2026.
First comprehensive characterization of the R. cerasi microbiome is reported. Stage‐specific variations in microbial composition are documented. Multiple bacterial entomopathogen taxa are identified as potential biocontrol candidates for R. cerasi.
Mahdi N. Al‐Shammaa, Saber Delpasand Khabbazi, Remziye Nalcacioglu, Ismail Demir, Durdane Yanar, Zihni Demirbag   +5 more
wiley   +1 more source

Pengaruh Penggunaan Pichia kudriavzevii Dalam Ransum Mengandung Jagung Beraflatoksin Terhadap Total Protein, Albumin dan Globulin Plasma Darah Ayam Broiler [PDF]

Penelitian ini bertujuan untuk mendapatkan konsentrasi terbaik penggunaan ragi (Pichia kudriavzevii) dalam ransum berbasis jagung beraflatoksin B1 terhadap kadar total protein, albumin dan globulin plasma darah ayam broiler. 100 ekor ayam pedaging strain
Rafi Ridatullah, Muhammad
core   +1 more source

Antifungal Susceptibility Profile and Biocide Tolerance in Clinically Relevant Yeasts: Implications for Therapy and Hospital Infection Control

Mycoses, Volume 69, Issue 9, September 2026.
ABSTRACT Background Opportunistic yeasts account for a substantial proportion of invasive fungal infections and are important agents of healthcare‐associated infections, especially in intensive care units (ICUs). Objectives To describe the clinical and epidemiological characteristics of hospitalized patients with positive cultures for medically ...
Yasmim Passos Lima, Letícia Rebello Machado, Ricardo Villela Bastos, Victor Quinet de Andrade Bastos, Lucas Quinet de Andrade Bastos, André Netto Bastos, Claudio Galuppo Diniz, Vania Lúcia da Silva, Vanessa Cordeiro Dias   +8 more
wiley   +1 more source

PENGARUH PENGGUNAAN RAGI (Pichia kudriavzevii) DALAM RANSUM MENGANDUNG JAGUNG BERAFLATOKSIN TERHADAP BOBOT HIDUP DAN KARAKTERISTIK KARKAS BROILER [PDF]

Tujuan dari penelitian ini untuk mendapatkan konsentrasi ragi (Pichia kudriavzevii) yang tepat sebagai bahan pakan tambahan baru dalam memperbaiki efek aflatoksin terhadap bobot hidup, karakteristik karkas dan lemak abdomen broiler.
ELVINA, RAFITA
core   +1 more source

From Oral Candidiasis to Candidemia: A Review of Superficial to Invasive Progression

MicrobiologyOpen, Volume 15, Issue 4, August 2026.
Recent and limited evidence indicates that oral candidiasis can disseminate Candida albicans throughout the body, leading to invasive candidiasis, such as candidemia, a life‐threatening infection. Considering antifungal resistance and global outbreaks of emergent non‐albicans Candida and related yeasts, murine models help understand dissemination ...
Julia Robledo Jerez, Marcella Vieira Ambrosio, Marcela Eduarda Olegario Fernandes, Ewerton Garcia de Oliveira Mima   +3 more
wiley   +1 more source

Traditional Fermented Dairy Products as Reservoirs of Bifidobacterium With Probiotic Potential: From Microbial Diversity to Functional Characterization

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.
ABSTRACT Traditional fermented dairy products (TFDPs) are complex microbial ecosystems that may serve as reservoirs of many microorganisms, including those with probiotic potential such as Bifidobacterium species and lactobacilli. Although bifidobacteria are widely used as probiotic microorganisms in defined formulations, their occurrence, persistence,
Mst. Umme Habiba, Md. Morshedur Rahman, Mary Ann Augustin, Cristian Varela, Helen Morris, Hayriye Bozkurt   +5 more
wiley   +1 more source

The use of starter cultures in lab-scale cacao fermentation and its impact on non-volatile compounds and flavor profile [PDF]

BIO Web of Conferences
Indonesian cacao exhibits strong potential as Fine Flavor Cacao (FFC), as demonstrated by its recognition at international events. However, maintaining consistent cacao bean quality remains a major challenge, largely due to spontaneous fermentation ...
Erawati Christina Mumpuni, Wardani Agustin Krisna, Sutrisno Aji, Febrianto Noor Ariefandie, Sukweenadhi Johan   +4 more
doaj   +1 more source

BIODIVERSITY STUDIES ON Pichia kudriavzevii FROM ROMANIAN SPONTANEOUS FERMENTED PRODUCTS

AgroLife Scientific Journal, 2020
Yeasts represent a major group within the microbial communities involved in production of fermented foods. Studies regarding yeast diversity during fermentation, focused on Saccharomyces cerevisiae, but Pichia kudriavzevii also represents an important component of these communities. P.
Viorica CORBU, Ortansa CSUTAK
openaire   +1 more source

Metal resistance and uptake by Trichosporon asahii and Pichia kudriavzevii isolated from industrial effluents [PDF]

, 2018
Metal-resistant yeast strains, Trichosporon asahii and Pichia kudriavzevii, were grown-well onto YPD medium at 37°C (pH 6) and 30°C (pH 7), respectively. Tolerance values determined in T.
Ilyas, S., Rehman, A.
core   +1 more source

Reduced Activity of Triazole Antifungal Agents Against Aspergillus tubingensis From a Global Collection of Genomically‐Characterized Aspergillus Section Nigri Clinical Isolates (2020–2023)

Mycoses, Volume 69, Issue 7, July 2026.
ABSTRACT Background The black moulds comprising Aspergillus section Nigri are clinically important organisms causing aspergillosis and otomycosis; triazole (azole) antifungal agents represent the primary prophylaxis and treatment option for these infections.
John H. Kimbrough, Marisa L. Winkler, Maura H. Karr, Jessica M. Ewald, Mariana Castanheira   +4 more
wiley   +1 more source