Results 1 to 10 of about 1,547 (157)

Multi-environment testing for G×E interactions and identification of high-yielding, stable, medium-duration pigeonpea genotypes employing AMMI, GGE biplot, and YREM analyses [PDF]

Frontiers in Plant Science
Pigeonpea [Cajanus cajan (L.) Millspaugh] is a widely grown pulse with high seed protein content that contributes to food and nutritional security in the Indian subcontinent. The majority of pigeonpea varieties cultivated in India are of medium duration (
Naresh Bomma, H. B. Shruthi, Chandrakant D. Soregaon, Anil Gaddameedi, Krishnappa Suma, Krishnappa Suma, Jwala Pranati, Jwala Pranati, Lohithaswa H. Chandappa, D. K. Patil, Niraj Kumar, S. Sandeep, Anilkumar Vemula, Prakash I. Gangashetty   +13 more
doaj   +2 more sources

Intercropping with Pigeonpea (Cajanus cajan L. Millsp.): An Assessment of Its Influence on the Assemblage of Pollinators and Yield of Neighbouring Non-Leguminous Crops [PDF]

Life, 2023
Intercropping is practiced in modern intensive agriculture considering many benefits, including additive crop yield. However, it may have competitive or facilitative interactions between pollinator-dependant crops.
Ujjwal Layek, Arijit Kundu, Nandita Das, Rajib Mondal, Prakash Karmakar   +4 more
doaj   +2 more sources

Influence of genotype, nodule position, and edaphic factors on microbial diversity and assembly of pigeonpea (Cajanus cajan) root nodules in Indian soils [PDF]

Environmental Microbiome
Background Pigeonpea (Cajanus cajan) is an important legume crop in semi-arid regions with multiple uses. The microbial diversity within its root nodules in Indian soils remains poorly explored.
Anirban Basu, Danteswari Chalasani, P.V.S.R.N. Sarma, Sheetal Uikey, Vijaya Ranganatha Chenna, Pushpajeet Lokpal Choudhari, Appa Rao Podile   +6 more
doaj   +2 more sources

Establishing a CRISPR/Cas9 genome editing framework in pigeonpea (Cajanus cajan L.) by targeting phytoene desaturase (PDS) gene disruption [PDF]

Journal of Genetic Engineering and Biotechnology
Pigeonpea is an important legume valued for its high nutritional, agricultural, and economic significance in the Asian subcontinent. Despite its potential for high yield, productivity remains stagnant due to several abiotic and biotic stresses.
Kameshwaran Senthil, Maniraj Rathinam, Manisha Parashar, Narasimham Dokka, Shaily Tyagi, Vandana Mathur, Sandhya Sharma, Kishor Gaikwad, Ramcharan Bhattacharya, Rohini Sreevathsa   +9 more
doaj   +2 more sources

Designing a productive, profitable integrated farming system model with low water footprints for small and marginal farmers of Telangana [PDF]

Scientific Reports
In the years 2021–2022 and 2022–2023, an experiment was carried out at the IFS Unit, College of Agriculture, PJTSAU, Rajendranagar in order to determine the best one-acre integrated farming system model for Telangana's small and marginal farmers.
Rayapati Karthik, M. Venkata Ramana, Ch. Pragathi Kumari, T. Ram Prakash, M. Goverdhan, D. Saida Naik, Mandapelli Sharath Chandra, M. Santhosh Kumar, Nallagatla Vinod Kumar, L. Peace Raising, Kirttiranjan Baral, Rajan Bhatt, Nadhir Al-Ansari, Khalid M. Elhindi, Mohamed A. Mattar   +14 more
doaj   +2 more sources

WRGE 121: A high yielding mid-early duration pigeonpea variety for Southern Zone of India

Electronic Journal of Plant Breeding, 2022
A mid-early duration high yielding pigeonpea culture WRGE-121 as Telangana kandi-2 was developed at Regional Agricultural Research Station, Warangal, Professor Jayashankar Telangana State Agricultural University, Telangana.
N. Sandhya Kishore*, P. Jagan Mohan Rao, V. Thirumal Rao, Ch. Pallavi, G. Padmaja and M. Madhu
doaj   +1 more source

In-vitro evaluations of Trichoderma spp. against Different Diseases of Pigeonpea in Nagaland

International Journal of Economic Plants, 2023
The investigation was carried out at the laboratory of Plant Pathology Department, SASRD, Nagaland University (NU), Medziphema Campus, Nagaland, India during the year kharif (August-October, 2020) to evaluate the antagonistic potentiality of Trichoderma
Betikundang Chang, N. Tiameren Ao, Kavi Sumi, Narola Pongener, Pankaj Neog   +4 more
doaj   +1 more source

On-farm management and participatory evaluation of pigeonpea (Cajanus cajan [L.] Millspaugh) diversity across the agro-ecological zones of the Republic of Benin

Journal of Ethnobiology and Ethnomedicine, 2020
Background Pigeonpea is a multipurpose food legume crop that contributes to food security in the Republic of Benin. For the establishment of conservation and breeding programs, previous ethnobotanical surveys on pigeonpea were done in Benin but ...
Géofroy Kinhoégbè, Gustave Djèdatin, Laura Estelle Yêyinou Loko, Abraham Gnimansou Favi, Aristide Adomou, Clément Agbangla, Alexandre Dansi   +6 more
doaj   +1 more source

Growth, phenology and yield of pigeonpea (Cajanus cajan) as affected by intercropping systems and application of nutrients level to intercrops

The Indian Journal of Agricultural Sciences, 2023
An experiment was carried out during kharif season for the two consecutive years (2015 and 2016) at Students Research Farm, Department of Agronomy, Punjab Agricultural University, Ludhiana to study the performance of pigeonpea [Cajanus cajan (L.) Millsp.
FATEHJEET SINGH SEKHON, THAKAR SINGH, SOMPAL SINGH   +2 more
doaj   +1 more source

Pigeonpea (Cajanus cajan) and white yam (Dioscorea rotundata) cropping system: Improved resource use and productivity in Ghana

Annals of Agricultural Sciences, 2022
Yam production along the West African yam belt is challenged with deteriorating soil fertility and unavailability of stakes, resulting in decreased yam productivity, and farmers' livelihood.
Eric Owusu Danquah, Felix Frimpong, Stephen Yeboah, Erasmus Narteh Tetteh, Cholani Weebadde, Stella Ama Ennin, Kennedy Agyeman, Patricia Amankwaa-Yeboah, Edwin Korbla Akley, Princess Hayford, Sieglinde Snapp   +10 more
doaj   +1 more source