Results 101 to 110 of about 1,100 (185)
International audienceNatural-color saltwater cultured pearls from Pinctada margaritifera were studied by diffuse reflectance UV-Vis-NIR spectroscopy to identify the absorption features associated with their various colors.
Fritsch, Emmanuel +3 more
core +1 more source
Molecular Pathways and Pigments Underlying the Colors of the Pearl Oyster Pinctada margaritifera var. cumingii (Linnaeus 1758). [PDF]
Stenger PL +8 more
europepmc +1 more source
The black lipped pearl oyester ( Pinctada margaritifera) in one of important species in pearl industry. The object of this study was to determine of genetic diversity by mtDNA PFLP (Restriction Fragment Length Polymorphism) method from five populations ...
Susilowati, Rini
core
Inducing more rapid or greater degree of settlement of blacklip pearl oyster (Pinctada margaritifera) larvae using chemical cues can significantly improve the commercial hatchery production of this valuable species.
Doroudi, M S +3 more
core +1 more source
Estimation of CO2 partial pressure and bicarbonate concentration in the hemolymph of the black-lip pearl oyster Pinctada margaritifera [PDF]
We examined hemolymph pH, total CO2 content (Tco2, mM/l), CO2 partial pressure (Pco2, mmHg) and bicarbonate concentration ([HCO3-], mM/l) in order to evaluate the acid-base balance of the black-lip pearl oyster Pinctada margaritifera under normoxic ...
1247 +8 more
core
Matrix proteins play important roles in shell formation. Our group firstly isolated three cDNAs encoding lysine-rich matrix protein from Pinctada fucata in 2006. However, the functions of KRMPs are not fully understood.
Jian Liang +8 more
doaj +1 more source
Exploring thermal tolerance across time and space in a tropical bivalve, Pinctada margaritifera
Abstract Ectotherm’s vulnerability to climate change is predicted to increase with temperature variations. Still, translating laboratory observations of organisms’ heat stress responses to the natural fluctuating environment remains challenging.
Lugue, Klervi +6 more
openaire +3 more sources
Until now, the diet preferences study of the pearl oyster Pinctada margaritifera was carried out on animais maintained in the peripheric lagoon of a volcanic island (Vairao, Tahiti).
Loret, Pascale
core
Contribution à l'étude histologique de l'huître perlière saine Pinctada margaritifera
Histology is a technique which allows the observation of tissue structures under light microscope. Tissues visualisation on optical microscope is possible after entire or fractions of living organisms have been processed through different stages ...
Laurent, Emilie
core
International audienceIn atoll lagoons of French Polynesia, growth and reproduction of pearl oysters are mainly driven by plankton concentration. However, the actual diet of black-lip pearl oysters Pinctada margaritifera in these lagoons is poorly known.
Le Moullac, Gilles +8 more
core +1 more source

