Results 1 to 10 of about 120,445 (251)

From natural induction to artificial regulation: a review on the mechanisms and techniques of flowering in pineapple [PDF]

open access: yesFrontiers in Plant Science
Flowering is a pivotal developmental transition in the life cycle of plants, and the precise timing of this process is crucial for successful reproduction.
Linpan Chen   +9 more
doaj   +2 more sources

Developing pineapples with an extended shelf life through deletion of the abscisic-acid-responsive element in the enhancer sequence of the 1-aminocyclopropane-1-carboxylate synthase gene AcoACS1 [PDF]

open access: yesFrontiers in Plant Science
IntroductionPineapple fruits are frequently discarded because of softening. Non-climacteric fruit ripening is regulated by abscisic acid. Pineapple is a non-climacteric fruit. Ethylene participates in pineapple ripening.
Haiyan Shu   +28 more
doaj   +2 more sources

ANALISIS AGROINDUSTRI NENAS UD BERKAT BERSAMA DI DESA KUALU NENAS KECAMATAN TAMBANG KABUPATEN KAMPAR [PDF]

open access: yesJurnal Ilmiah Pertanian, 2017
Pineapple (Ananas comosus L) is a fruit crop coming from Brazil. Besides pineapple can be eaten directly can be further processed into chips pineapple, pineapple dodol, jam, syrup and others. In the village there Nenas Kualu agro-industrial raw material,
Mufti Mufti, Rini Nizar, Niken Nurwati
doaj   +1 more source

Erwinia mallotivora is the causal agent of papaya bacterial crown rot disease in Lampung Timur, Indonesia

open access: yesPlant Protection Science, 2021
Sixteen bacterial strains showing oval, convex with a white colony colour were obtained from the water-soaked lesions on the petioles and leaves of infected papaya (cv. calina) collected from a papaya field in Lampung Timur, Indonesia.
Radix Suharjo   +6 more
doaj   +1 more source

Soil Fungus and Bacteria Antagonism Test to Control Phytophthora nicotianae in The In Vitro

open access: yesJTPP: Journal of Tropical Plant Protection, 2022
This study aims to determine the potential of antagonistic fungi and bacteria as controlling agents for Phytophthora nicotianae. The research was conducted at the Laboratory of Biological Control 1, Department of Plant Pests and Diseases, Faculty of ...
Valia Istifada   +4 more
doaj   +1 more source

PROSPECTS AND STRATEGIES FOR FARM DEVELOPMENT OF PINEAPPLE (ANANAS COMOSUS L.) TAMBAN VARIETY IN MEKARSARI DISTRICT OF BARITO KUALA REGENCY, INDONESIA [PDF]

open access: yesRussian Journal of Agricultural and Socio-Economic Sciences, 2023
Pineapple production in Mekarsari District from 2017-2021 always increases. The tamban pineapple variety is a type of pineapple cultivated by cultivating farmers in the Mekarsari District area.
Ramadhani F.J., Hamdani, Ikhsan S.
doaj   +1 more source

Business Development Training by Taking Pineapple Leaf Fiber in Ngancar Farmers' Group

open access: yesJurnal Soeropati, 2022
Pineapple is an important commodity in Kediri regency, pineapple is very popular because it tastes sweet and has a sour taste, and contains nutrients and antioxidants.
Imam Habibi
doaj   +1 more source

Unearthing the potential of solid waste generated along the pineapple drying process line in Uganda: A review

open access: yesEnvironmental Challenges, 2021
Proper and sustainable waste management can fasten the product certification process for dried pineapple products in Uganda. This study reviews the potential use of novel scientific and technical methods for pineapple waste (peelings, crown, core, culled
Emmanuel Baidhe   +5 more
doaj   +1 more source

PEMILIHAN JENIS BIBIT UNGGUL TANAMAN NANAS DENGAN METODE ORESTE

open access: yesJurnal Lebesgue, 2023
Indonesia is a country that has a tropical climate that is rich in fruits. One of the tropical fruit commodities in Indonesia is pineapple. Pineapple is most interest by public because price of the fruit is cheap, easy to obtain and has a distinctive ...
Lisa Setia Ningsih   +2 more
doaj   +1 more source

3D Positioning Method for Pineapple Eyes Based on Multiangle Image Stereo-Matching

open access: yesAgriculture, 2022
Currently, pineapple processing is a primarily manual task, with high labor costs and low operational efficiency. The ability to precisely detect and locate pineapple eyes is critical to achieving automated pineapple eye removal.
Anwen Liu   +6 more
doaj   +1 more source

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