Results 61 to 70 of about 9,537 (221)

Extraction, characterization and properties evaluation of pineapple leaf fibers from Azores pineapple

Heliyon
Pineapple leaves can provide competitive and high-quality fibers for textile purposes. Despite pineapple being cultivated in the Portugues islands there is still a technology gap for the extraction and treatment of Pineapple Leaf Fibers (PALF) in Europe.
Diego M. Chaves, Joana C. Araújo, Carina V. Gomes, Sónia P. Gonçalves, Raul Fangueiro, Diana P. Ferreira   +5 more
openaire   +4 more sources

Comparative Effects of Three Microbial Starter Cultures on the Physicochemical and Sensory Quality of Fermented Sausages

Food Bioengineering, EarlyView.
ABSTRACT This study innovatively links specific microbial compositions of commercial starter cultures to the evolution of key odorant and taste‐active amino acids, revealing the underlying mechanisms behind distinct flavor profiles. Three microbial starter cultures—Saccharomyces cerevisiae (SC), Scarlet (ST), and Roxaane LC (LC), were added to sausages,
Lili Ji, Yi Luo, Rui Yang, Song Yang, Xiaoping Yu, Hongqian Zhang, Kun Liao, Jiamin Zhang   +7 more
wiley   +1 more source

DESIGN OF A PINEAPPLE LEAF FIBER DECORTICATOR MACHINE

Jurnal Geliga Sains: Jurnal Pendidikan Fisika, 2019
The manufacture of pineapple leaf fiber decorticator machines has been made in the village of Onan RungguIII, Sipahutar District, North Tapanuli Regency. Machine making aims to help pineapple farmers toovercome the problem of waste and pineapple. The method used starts from feasibility studies, designingmachines, collecting and purchasing tools and ...
Nurhikmah Weisdiyanti, Kiki Santoso, Riri Syavira, Liza Karina Octovyanda Pohan, Rionaldo Tamba, Rita Juliani   +5 more
openaire   +2 more sources

Canned Foods: Evolution, Benefits, and Health Implications of Modern Packaging

Food Safety and Health, EarlyView.
This graphical abstract presents a concise visual overview of canned food technology, highlighting its historical evolution, key benefits, and associated health risks. It integrates timelines, icons, and summary points to clearly communicate advancements in preservation, consumer advantages, and potential safety concerns in a single schematic ...
Shaswati Rout, Priyadarsini Sahoo, Anuprita Ray, Shuvendu Shekhar Mohapatra   +3 more
wiley   +1 more source

THE EFFECT OF PINEAPPLE (ANANAS COMOSUS L. MERR) LEAF FIBER’S VOLUME FRACTION TOWARD FLEXURAL STRENGTH OF FLOWABLE RESIN COMPOSITE [PDF]

, 2022
Background: Composite resin is one of dental restorative materials that have a high aesthetic value. Fiber Reinforced Composite (FRC) is a combination material between polymer matrix and fiber and it is used as an alternative material to improve ...
Abdurrohman, Muhamat Muhtar, Hadianto, Eko, Rufaida, Shilfina   +2 more
core   +2 more sources

Flax Fiber Flyash/Steel Reinforced Sustainable Composites in Corrosive Conditions: Mechanical, Wear, and Corrosion Properties

Polymer Composites, EarlyView.
Materials used for fabricating sustainable composites. ABSTRACT A composite sample with 18% flax fiber flyash (FF) exhibits increased tensile strength (TS) and greater load‐transfer efficiency of the reinforcement under corrosive conditions.
Sumesh Keerthiveettil Ramakrishnan, Kavimani Vijayananth, Tatana Vackova   +2 more
wiley   +1 more source

Novel Technology for Sustainable Pineapple Leaf Fibers Productions

Procedia CIRP, 2015
AbstractRecently, there is a critical issue on crop waste management from agricultural sectors in Malaysia. Due to the rapid development in agricultural sectors, there are approximately 1.2 million tons of agricultural wastes being disposed annually in Malaysia. This kind of waste is usually eliminated by burned or decomposed and lead to the arising of
Yusof, Yusri, Yahya, Siti Asia, Adam, Anbia   +2 more
openaire   +1 more source

Bioconversion and characterization of watermelon rind waste‐based microcrystalline cellulose: A green alternative to synthetic reinforcements

Polymer International, EarlyView.
Microcrystalline cellulose (MCC) was extracted from watermelon rind using acid hydrolysis. MCC can be efficiently used as reinforcement in biofilms and biocomposites. Abstract The increasing accumulation of agricultural waste from watermelon (Citrullus lanatus) represents a substantial environmental concern, particularly in view of the extensive ...
Indran Suyambulingam, Sunesh Narayanaperumal, Divya Divakaran, Nadir Ayrilmis, P Senthamaraikannan, Siva Avudaiappan, Yamuna Munusamy, H Jeevan Rao   +7 more
wiley   +1 more source

Paper plate machine [PDF]

, 2017
In recent years natural fibers appear to be the outstanding materials which come as the viable and abundant substitute for the expensive and nonrenewable synthetic fiber. Natural fibers like sugar cane, banana, , oil palm, kenaf and coir has been used as
Ahmad Shah, Mohamaed Hakim, Amirudin, Mohamed Syafiz, Hassan, Mohd Fahrul, Mohamad, Siti Shafika, Ngah, Muhammad, Suhaimi, Muhamad Hafiz   +5 more
core  

Nutritional properties, traditional uses and potential new applications for the sotol plant (Asparagaceae, Convallarioideae): A review

PLANTS, PEOPLE, PLANET, EarlyView.
Sotol (Dasylirion spp.) is a resilient desert plant that sustains ecosystems, cultures and livelihoods in Chihuahua Desert. Our review highlights its nutritional properties, traditional uses and potential new applications in food, pharmaceuticals, renewable energy and water remediation. By synthesizing evidence across disciplines, we show how sotol can
Dámaris Leopoldina Ojeda Barrios, Antonio Martínez Ruiz, Marisela Calderón Jurado, Ramón Saúl Luján Aguirre, Juan Luis Jacobo Cuellar, Oscar Sariñana‐Aldaco, María Teresa Martínez Damián, Oscar Cruz Alvarez   +7 more
wiley   +1 more source