Results 31 to 40 of about 7,524 (214)
Jurnal AgripetThis study aimed to evaluate the effect of adding fermented biomass from a combination of pineapple waste and Indigofera leaves on nutrient digestibility in broiler chickens, both in vitro and in vivo.
Rizki Palupi +3 more
doaj +1 more source
Citric acid-modified pineapple leaves (Ananas comossus) for nitrate and chloride ions removal [PDF]
E3S Web of ConferencesIndustrial developments have provided both positive and negative impacts for the environment. The environmental pollution caused by industrial activities discharge toxic waste such as chloride and nitrate.
Fauzia Syiffa +2 more
doaj +1 more source
Some Physical Properties of Pineapple Leaves for Chopping Machine
Advances in Agricultural and Food Research Journal, 2021 The production of pineapple residue is increases in line with pineapple production in Malaysia. In order to overcome this issue, a conceptual design of harvesting and chopping machine will be developed to process the pineapple leaves. The combined-chopper is important to be developed as an alternative to the current manual handling method such as left ...
openaire +2 more sources
A Supramolecular Reversible and Anisotropic Conductive Adhesive for Flexible Electronics
Advanced Science, EarlyView.Supramolecular network‐based nanocomposites are developed as a stretchable conductive adhesive for flexible electronics. It's as convenient as traditional solders and constructs anisotropic conductive and robust stretchable connections among diverse soft/rigid materials.
Tongtong Li +8 more
wiley +1 more source
Starch‐Molded Snacks Enriched With Nance (Byrsonima crassifolia L.) Fruit Flour Functional Potential
AgriFood: Journal of Agricultural Products for Food, EarlyView.Nance flour enriches starch‐molded snacks with antioxidants and fiber. These innovative snacks offer high phenolic bioaccessibility and improved sensory appeal, valorizing an underutilized fruit for sustainable food development. ABSTRACT This study aimed to develop starch‐molded snacks enriched with nance (Byrsonima crassifolia L.) flour, a native ...
Mariana Carolina Fregoso‐Ultreras +5 more
wiley +1 more source
Agribusiness, EarlyView.ABSTRACT Using survey and discrete choice experiment data, we examined US specialty crop growers' preferences for marketing contract attributes in the context of emerging blockchain‐based technologies and expanding traceability initiatives. Results show that farmers preferred traditional written contracts but might be willing to accept digital ...
Elizabeth Canales +3 more
wiley +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT In the current market landscape, many innovative eco‐friendly materials are being developed. Plant‐based leather is being used recently in the production of fashion accessories. Based on the rational perspective in explaining sustainable consumer behavior, this study investigates the effect of green perceived utility, perceived performance ...
Rosa Maria Dangelico, Luca Fraccascia
wiley +1 more source
Plant Production Science, 2006 The effects of the night temperature on CO2 exchange rate and organic acid accumulation in the leaves of two crassulacean acid metabolism (CAM) plants, Kalanchoë pinnata and Ananas comosus (pineapple), were examined under a fixed day-temperature ...
Qin Lin +4 more
doaj +1 more source
Carbon Energy, EarlyView.ABSTRACT Biochar has emerged as a useful and adaptable source of carbon for supercapacitor electrodes. Its value comes from the way biomass chemistry, thermal conversion, and activation conditions shape the resulting pore network, surface groups, and degree of carbon ordering.
Soumen Mandal +6 more
wiley +1 more source
Acta Agronómica, 2016 A feasible possibility to cultivate tropical species in the subtropics is compensate the limitations of the low temperatures using plastic covers that modify the environment and the consequent crop response.
Agustín Iván Ebel +3 more
doaj +1 more source