Results 11 to 20 of about 36,406 (236)

Comparative Profit Analysis of Cattle Farming between Pineapple Waste and Elephant Grass Feed in Nunyai Canal District, Central Lampung [PDF]

E3S Web of Conferences, 2023
Cattle farming in Indonesia is still carried out by small and medium-sized farmers and is done traditionally. Farmers’ profits from livestock as a livelihood are still not optimized.
Wisnu Rubiyanto Cahyo, Paramita Imawati Anggarda   +1 more
doaj   +1 more source

Recent Updates on the Conversion of Pineapple Waste (Ananas comosus) to Value-Added Products, Future Perspectives and Challenges

Agronomy, 2021
Pineapple waste accounts for a significant part of waste accumulated in landfill which will further contribute to the release of greenhouse gases. With the rising pineapple demands worldwide, the abundance of pineapple waste and its disposal techniques ...
Adila Fazliyana Aili Hamzah, Muhammad Hazwan Hamzah, Hasfalina Che Man, Nur Syakina Jamali, Shamsul Izhar Siajam, Muhammad Heikal Ismail   +5 more
doaj   +1 more source

Unearthing the potential of solid waste generated along the pineapple drying process line in Uganda: A review

Environmental Challenges, 2021
Proper and sustainable waste management can fasten the product certification process for dried pineapple products in Uganda. This study reviews the potential use of novel scientific and technical methods for pineapple waste (peelings, crown, core, culled
Emmanuel Baidhe, Julia Kigozi, Ivan Mukisa, Charles Muyanja, Leatitiah Namubiru, Brenda Kitarikawe   +5 more
doaj   +1 more source

EFFECT OF FEED TYPE ON THE NUMBER AND HATCHABILITY OF EGGS BLACK SOLDIER FLY (HERMETIA ILLUCENS L.) [PDF]

, 2023
The increase in the rate of population growth and peoples consumption patterns causes the amount of waste to accumulate, one of which is organic waste. One alternative for reducing landfills is by using the Black Soldier Fly (Hermetia illucens L.).
Husamah, H., Kumalasari, H. Rusda, Nuryady, M. Mirza, Sukarsono, S., Waluyo, L.   +4 more
core   +1 more source

Effect of Thermal Pretreatment of Pineapple Peel Waste in Biogas Production using Response Surface Methodology

International Journal of Technology, 2022
This study aims to determine the effect of thermal pretreatment from pineapple peel waste on biogas production using a batch anaerobic digestion process.
Fahmi Arifan, Raden Teguh Dwiputro Wisnu Broto, Siswo Sumardiono, Sutaryo, Aprilia Larasati Dewi, Yusuf Arya Yudanto, Enrico Fendy Sapatra   +6 more
doaj   +1 more source

Optimization of Fermentable Sugar Production from Pineapple Leaf Waste (Ananas comosus [L.] Merr) by Enzymatic Hydrolysis

Jurnal Presipitasi, 2021
Pineapple leaf waste is one agricultural waste that has high cellulose content. Pineapple leaf waste's complex structure contains a bundle of packed fiber that makes it hard to remove lignin and hemicellulose structure, so challenging to produce reducing
Yohanita Restu Widihastuty, Sutini Sutini, Aida Nur Ramadhani   +2 more
doaj   +1 more source

COMMUNITY EMPOWERMENT IN PINEAPPLE AGROINDUSTRY WASTE UTILIZATION AS AN INGREDIENT OF SNACKS IN SUBANG DISTRICTS

Darmabakti Cendekia, 2021
Background:The development of agro-industry in Indonesia remains facing many obstacles. In addition to the environmental wasteproblem, the low ability to process products leads to their low added value, as faced bypineapple agro-industry associationin ...
Annis Catur Adi, Mahmud Aditya Rifqi, Deandra Ardya Regitasari, Vidya Anggarini Rahmasari, Wizara Salisa, Heni Rachmawati   +5 more
doaj   +1 more source

Total lactic acid bacteria, phenolic compounds and antioxidant activities of pineapple waste and Indigofera zollingeriana leaves by liquid fermentation

Jurnal Ilmu-Ilmu Peternakan, 2020
This study aims to determine the best combination of pineapple waste liquid fermentation and Indigofera zollingeriana leaves, which produces the highest amount of lactic acid bacteria, the highest vitamin C content, and total phenols, and the best ...
Rizki Palupi, Marieska Verawaty, Fitri Nova Liya Lubis, Nova Oktarinah   +3 more
doaj   +1 more source

Application of Biorefinery Concept to the Production of Bromelain, Ethanol, and Xylitol from Pineapple Plant Waste

Fermentation, 2023
The massive potential of pineapple fruit production can produce a sizable amount of waste, around 75% (w/w) of pineapple weight, contributing to global environmental problems.
Efri Mardawati, Selly Harnesa Putri, Hana Nur Fitriana, Desy Nurliasari, Devi Maulida Rahmah, Rosanti, Ikhsan Maulana, Awaly Ilham Dewantoro, Euis Hermiati, Roostita Lobo Balia   +9 more
doaj   +1 more source

The Metabolite Profiling and Microbial Community Dynamics during Pineapple By-Product Fermentation Using Co-Inoculation of Lactic Acid Bacteria and Yeast

Fermentation, 2023
Value-added utilization of pineapple waste is very import for the food industry and environmental protection. In this study, whey protein (2.6%, w/w) was added to pineapple waste in order to make up for the protein deficiency of the raw material and give
Jiawei Luo, Shan Xiao, Jihui Wang, Bo Wang, Yanxue Cai, Wenfeng Hu   +5 more
doaj   +1 more source