Results 11 to 20 of about 7,269 (203)

Alkaloids from Piper sarmentosum and Piper nigrum [PDF]

open access: yesNatural Product Research, 2009
Detailed chemical studies on the roots of Piper sarmentosum and Piper nigrum have resulted in several alkaloids. The roots of P. sarmentosum gave a new aromatic compound, 1-nitrosoimino-2,4,5-trimethoxybenzene (1). Piper nigrum roots gave pellitorine (2), (E)-1-[3',4'-(methylenedioxy)cinnamoyl]piperidine (3), 2,4-tetradecadienoic acid isobutyl amide (4)
Ee, Gwendoline Cheng Lian   +5 more
openaire   +4 more sources

A Comparative Study on Corrosion Inhibition of Mild Steel Using Piper Nigrum L. in Different Acid Medium [PDF]

open access: yesE-Journal of Chemistry, 2010
The inhibition of corrosion of mild steel using Piper nigrum L in different acid medium by weight loss method was investigated. The corrosion inhibition was studied in hydrochloric acid and sulphuric acid by weight loss method at different time interval ...
B. Anand, V. Balasubramanian
doaj   +2 more sources

Corrosion Inhibition of Mild Steel in Citric Acid by Aqueous Extract of Piper Nigrum L. [PDF]

open access: yesE-Journal of Chemistry, 2012
The inhibition efficiency (IE) of an aqueous extract of Piper Nigrum L. in controlling corrosion of mild steel at pH 12 has been evaluated by weight loss method in the absence and presence of inhibitor in citric acid medium at different concentration ...
P. Matheswaran, A. K. Ramasamy
doaj   +2 more sources

THE STUDY OF ANTIOXIDANT ACTIVITIES OF PIPER SARMENTOSUM AND PIPER NIGRUM [PDF]

open access: yesTropical Agrobiodiversity, 2020
Piper sarmentosum and Piper nigrum which belongs to family Piperaceae are well distributed in the tropical region including Malaysia. They are one of the medicinal plants which are well known for its health benefits to human. This study focused on determining the antioxidant activity of P. sarmentosum and P.
Maizatul Akma Ibrahim   +1 more
openaire   +2 more sources

RP - HPLC Method for Determination of Piperine from Piper longum Linn. and Piper nigrum Linn

open access: yesE-Journal of Chemistry, 2005
Piper longum Linn. and Piper nigrum Linn. are used as spices and medicines. Quantitative determination of piperine was undertaken to provide an easy and simple analytical method, which can be used as a routine quality control method.
M. K. Santosh   +3 more
doaj   +2 more sources

Comparison of antioxidant activities from four species of piper [PDF]

open access: yesPharmaciana, 2017
Some species from Piper genus were known for traditional medicine and ornamental plant. Previous studies showed that Piper betle and Piper acre had antioxidant activities.
Muhamad Insanu   +2 more
doaj   +1 more source

The Effect of Alcoholic and Aqueous Extract of Piper nigrum on the Larvae of Culex pipiens molestus Forskal (Diptera:Culicidae)

open access: yesمجلة بغداد للعلوم, 2020
The present study includes the effect of the ethanolic and aqueous extract of Piper nigrum against the third instar of Culex pipiens molestus (Diptera:Culicidae) in different concentrations: 1, 1.5 ppm of ethanolic extracts of Piper nigrum causing 100 ...
Aulfat T. Yaseen
doaj   +1 more source

Effect of using some spices to control the adults of red flour beetle Tribolium castanaeum (Herbest) (Coleoptera: Tenebrionidae)

open access: yesTikrit Journal of Pure Science, 2023
The study aims to investigate insecticidal and the repellency effects of three powders Capsicum annuum , Piper nigrum and Zingiber officinale against the red flour beetle T. castaneum.
Fouad A.Abdullha
doaj   +1 more source

Antischistosomal Activity of Zingiber officinale, Piper nigrum, and Coriandrum sativum Aqueous Plant Extracts on Hamster Infected with Schistosoma mansoni

open access: yesJournal of Parasitology Research, 2021
Schistosomiasis continues to affect the health and quality of life of millions of people around the world. Schistosomiasis has been ranked the second disease after malaria in terms of importance as a targeted tropical disease.
Mohamed F. Abou El-Nour   +1 more
doaj   +1 more source

Overview of the Anticancer Potential of the “King of Spices” Piper nigrum and Its Main Constituent Piperine

open access: yesToxins, 2020
The main limits of current anticancer therapy are relapses, chemoresistance, and toxic effects resulting from its poor selectivity towards cancer cells that severely impair a patient’s quality of life.
Eleonora Turrini   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy