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Study of Essential Oil Profile to evaluate the medicinal importance of Piper nigrum L. and Piper longum L.

open access: yes
Santanu Dash, Plant Taxonomy, Biosystematics and Molecular Taxonomy Laboratory UGC-DRS-SAP & DBT-BOOST-WB supported Department of Botany & Forestry, Vidyasagar University, Midnapore-721102, West Bengal   +1 more
openaire   +1 more source

Phytochemical evaluation and in vitro antioxidant studies of Piper nigrum (L.)

open access: yesJournal of Pharmacognosy and Phytochemistry
Sanghadeep Siddharth Ukey   +1 more
openaire   +1 more source

Phytochemical Studies of Piper nigrum L

2023
Plants such as chamomile, echinacea, garlic, ginger, gingko, and black pepper are recognised for their medicinal properties and regular nutritious food intake. The knowledge of secondary metabolites present in this species that would be useful for producing natural products and disease diagnostic drugs that cure various diseases must be studied and ...
Hirva Jiteshbhai Mehta   +3 more
openaire   +1 more source

GC–MS Analysis of the Essential Oils of Piper nigrum L. and Piper longum L.

Chromatographia, 2007
A simple, rapid and solvent-free method based on gas chromatography–mass spectrometry (GC–MS) following microwave distillation and headspace solid-phase microextraction (MD–HS-SPME) was developed for the analysis of the essential oils in two traditional Chinese medicines, Piper nigrum L. and Piper longum L.
Ling Liu, Guoxin Song, Yaoming Hu
openaire   +1 more source

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