Results 21 to 30 of about 21,904 (145)

Genome-wide association studies of nutritional traits in peas (Pisum sativum L.) for biofortification. [PDF]

Plant Genome
Abstract Pea (Pisum sativum L.) is a high‐nutrient, cool‐season legume of increasing relevance in plant‐based nutrition and sustainable agriculture. As demand for alternative protein sources increases, improving pea seeds’ nutritional content and quality through genomics‐assisted breeding has become a priority.
Ballén-Taborda C, Johnson N, Boatwright L, Lawrence T, Kay J, Windsor N, Madurapperumage A, Madurapperumage A, Thavarajah P, Tang L, Shipe E, Kumar S, Thavarajah D.   +12 more
europepmc   +2 more sources

Identification of genomic regions associated with partial resistance to Aphanomyces root rot in pea. [PDF]

Plant Genome
Abstract Root rot caused by Aphanomyces euteiches is a major concern in pea (Pisum sativum L.). The lack of other effective control strategies makes crucial the development of resistant varieties. Although partial resistance has been reported, its quantitative inheritance, the association of resistance‐linked genomic regions with unfavorable agronomic ...
Rodriguez-Mena S, Vaz Patto MC, Leitão ST, Rubiales D, González M.   +4 more
europepmc   +2 more sources

Genome-wide association study uncovers pea candidate genes and metabolic pathways involved in rust resistance. [PDF]

Plant Genome
Abstract Pea (Pisum sativum L.) is an important temperate legume crop providing plant‐based proteins for food and feed worldwide. Pea yield can be limited by several biotic stresses, among which rust represents a major limiting factor in many temperate and subtropical regions.
Osuna-Caballero S, Rubiales D, Rispail N.   +2 more
europepmc   +2 more sources

Surveying and mapping cereals and legumes wild relatives in Mount Hermon (Bekaa, Lebanon). [PDF]

Ecol Evol
In this study we aim to survey and map the distribution, diversity, and richness of targeted cereal and legume wild relatives of Fabaceae and Poaceae families in Mt. Hermon of Lebanon, Bekaa side. Richness distribution and predictive maps provide relevant clues on candidate sites for conservation planning.
Sayde E, Chalak L, Baydoun S, Shehadeh A, El Zein H, Al Beyrouthy J, Yazbek M.   +6 more
europepmc   +2 more sources

High-Throughput Development of SSR Markers from Pea (Pisum sativum L.) Based on Next Generation Sequencing of a Purified Chinese Commercial Variety. [PDF]

PLoS ONE, 2015
Pea (Pisum sativum L.) is an important food legume globally, and is the plant species that J.G. Mendel used to lay the foundation of modern genetics. However, genomics resources of pea are limited comparing to other crop species.
Tao Yang, Li Fang, Xiaoyan Zhang, Jinguo Hu, Shiying Bao, Junjie Hao, Ling Li, Yuhua He, Junye Jiang, Fang Wang, Shufang Tian, Xuxiao Zong   +11 more
doaj   +1 more source

Challenges in pea breeding for tolerance to drought: Status and prospects

Annals of Applied Biology, Volume 183, Issue 2, Page 108-120, September 2023., 2023
Major knowledge gaps identified in pea breeding for drought tolerance, available tools to address these challenges and possible solutions that will enable the increase of genomic resources available for drought tolerant pea plants. Abstract Drought is increasingly frequent in the context of climate change and is considered a major constraint for crop ...
Maryam Bagheri, Carla S. Santos, Diego Rubiales, Marta W. Vasconcelos   +3 more
wiley   +1 more source

1063. Lathyrus oleraceus Lam.: Leguminosae

Curtis's Botanical Magazine, Volume 40, Issue 2, Page 197-205, June 2023., 2023
Summary A wild relative of the garden pea, formerly called Pisum sativum L., but now included in the genus Lathyrus, is illustrated, and its relationship to cultivated peas is discussed. Recent studies of the DNA of Pisum and Lathyrus have led to the change of name for this common species.
Martyn Rix, Mark Nesbitt, Christabel King   +2 more
wiley   +1 more source

Distorted segregation resulting from pea chromosome reconstructions with alien segments from Pisum fulvum [PDF]

Journal of Heredity, 2000
Pea (Pisum sativum L.) satellited chromosome reconstructions were analyzed by cytologic markers to identify segregation distortion events. The presence of modified chromosomes was evaluated on the basis of additional rDNA genes, an extra and a longer satellite, all derived from chromosome 5 and chromosome 7 from P. fulvum Sibth. & Sm.
De Martino T, Errico A, Lassandro A, Conicella C   +3 more
openaire   +5 more sources

Field pea diversity and its contribution to farmers' livelihoods in northern Ethiopia

Legume Science, Volume 4, Issue 4, December 2022., 2022
Abstract Field pea is grown by smallholder farmers in Ethiopia as a source of food, fodder, income, and soil fertility. This study explores intraspecific diversity of field pea and its contribution to farmers' livelihoods in two agroecological zones of South Tigray and South Wollo, northeastern Ethiopia.
Yirga Gufi, Alemtsehay Tsegay, Morgan L. Ruelle, Kassa Teka, Sarah Tewolde‐Berhan, Alison G. Power   +5 more
wiley   +1 more source

Virulence strategies of an insect herbivore and oomycete plant pathogen converge on host E3 SUMO ligase SIZ1

New Phytologist, Volume 235, Issue 4, Page 1599-1614, August 2022., 2022
Summary Pathogens and pests secrete proteins (effectors) to interfere with plant immunity through modification of host target functions and disruption of immune signalling networks. The extent of convergence between pathogen and herbivorous insect virulence strategies is largely unexplored.
Shan Liu, Camille J. G. Lenoir, Tiago M. M. M. Amaro, Patricia A. Rodriguez, Edgar Huitema, Jorunn I. B. Bos   +5 more
wiley   +1 more source