Results 101 to 110 of about 3,733,941 (292)

Exploring place experiences and AI-generated logos for Nordic city branding [Elektronisk resurs]

open access: yes, 2023
This research consists of two core aspects aimed at enriching the effectiveness of place branding strategies. The first segment highlights the significance of place experiences in shaping compelling place brands.
Taecharungroj, Viriya,   +1 more
core  

Behavioral Coping With Food Price Inflation: Patterns Among U.S. Households

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Recent food price inflation has placed substantial pressure on household budgets, food security, and mental well‐being. Using Household Pulse Survey data, we combine k‐modes clustering and Double Machine Learning to identify distinct household coping groups and examine differences in how households respond to rising food prices across groups ...
Yuxiang Zhang, Yizao Liu
wiley   +1 more source

Legitimacy and inclusivity in place branding

open access: yesAnnals of Tourism Research
Scholars have increasingly called for multi-stakeholder and participatory approaches to place branding. The inclusion of communities is often argued for creating legitimate place brands. However, there is limited understanding of how these notions interact.
Bisani, Shalini   +2 more
openaire   +2 more sources

The Effect of SNAP Purchasing Power on Diet Quality

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT The Supplemental Nutrition Assistance Program (SNAP) benefits millions of eligible low‐income Americans by increasing access to food, helping to reduce food insecurity. Previous studies have documented that the geographical variation in local food prices leads to significant differences in SNAP's purchasing power.
Farah Khan, Augustine Denteh
wiley   +1 more source

Place branding: a challenging process for Romania [PDF]

open access: yesHuman Geographies: Journal of Studies and Research in Human Geography, 2009
In a world of globalization, the marketing of places has grown in importance as countries, regions and individual destinations such as cities compete with one another to attract investment and visitors.
Daniela Dumbraveanu
doaj  

Climate crisis as a business opportunity [Elektronisk resurs] : Using degrowth to defamiliarize place branding for sustainability

open access: yes
Place branders express a desire for their work to aid in addressing crises such as climate change through sustainable developments that assist with brand positioning, yet little is known about how place branding professionals manage tensions and ...
Bertilsson, Jon,   +3 more
core   +1 more source

Cross-Border Place Branding: The Case of Geneva Highlighting Multidimensionality of Places and the Potential Role of Politico-Institutional Aspects

open access: yes, 2015
Place branding is not a new phenomenon. The emphasis placed on place branding has recently become particularly strong and explicit to both practitioners and scholars, in the current context of a growing mobility of capital and people.
Renaud Vuignier, Vuignier, R.
core   +1 more source

Extension Economists: Valued in Mission, Penalized in Practice

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT As the public engagement arm of the land‐grant mission, we argue that Extension faculty in US agricultural economics departments face an identity crossroads as they struggle for institutional support. Specifically, we argue that Extension economists function as boundary‐spanning professionals within academic structures that often devalue ...
Trey Malone   +5 more
wiley   +1 more source

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

open access: yesAgribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source

Place Branding and Local Development

open access: yesFuori Luogo, 2022
Paola de Salvo   +3 more
doaj   +1 more source

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