Results 101 to 110 of about 1,225,162 (350)

3D (Bio) Printing Combined Fiber Fabrication Methods for Tissue Engineering Applications: Possibilities and Limitations

Advanced Functional Materials, EarlyView.
Biofabrication aims at providing innovative technologies and tools for the fabrication of tissue‐like constructs for tissue engineering and regenerative medicine applications. By integrating multiple biofabrication technologies, such as 3D (bio) printing with fiber fabrication methods, it would be more realistic to reconstruct native tissue's ...
Waseem Kitana, Indra Apsite, Leonid Ionov   +2 more
wiley   +1 more source

Life Cycle Assessment across the Food Supply Chain [PDF]

, 2009
The environmental impact is one of the major pillars of concerns when addressing the sustainability of food production and sustainable food consumption strategies.
Dalgaard, Randi, Halberg, Niels, Hermansen, John E., Mogensen, Lisbeth, Smith, B. Gail, Vis, J.C.   +5 more
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Micropatterned Biphasic Printed Electrodes for High‐Fidelity on‐Skin Bioelectronics

Advanced Functional Materials, EarlyView.
Micropatterned biphasic printed electrodes achieve unprecedented skin conformity and low impedance by combining liquid‐metal droplets with microstructured 3D lattices. This scalable approach enables high‐fidelity detection of ECG, EMG, and EEG signals, including alpha rhythms from the forehead, with long‐term comfort and stability.
Manuel Reis Carneiro, Telmo Lopes, André F. Silva, Carmel Majidi, Mahmoud Tavakoli   +4 more
wiley   +1 more source

Biodegradable and Recyclable Luminescent Mixed‐Matrix‐Membranes, Hydrogels, and Cryogels based on Nanoscale Metal‐Organic Frameworks and Biopolymers

Advanced Functional Materials, EarlyView.
The study presents biodegradable and recyclable mixed‐matrix membranes (MMMs), hydrogels, and cryogels using luminescent nanoscale metal‐organic frameworks (nMOFs) and biopolymers. These bio‐nMOF‐MMMs combine europium‐based nMOFs as probes for the status of the materials with the biopolymers agar and gelatine and present alternatives to conventional ...
Moritz Maxeiner, Julian Burkhart, Kateryna Borysova, Chiara Mazzariol, Klaus Müller‐Buschbaum   +4 more
wiley   +1 more source

New Tasks in Old Jobs: Drivers of Change and Implications for Job Quality [PDF]

, 2018
This overview report summarises the findings of 20 case studies looking at recent changes in the task content of five manufacturing occupations (car assemblers, meat processing workers, hand-packers, chemical products plant and machine operators and ...
Bisello, Martina, Eggert Hansen, Martin, Fernández-Macías, Enrique   +2 more
core   +1 more source

An investigation into the fertilizer potential of slaughterhouse cattle paunch [PDF]

, 2016
In Australia, the red meat processing industry actively seeks approaches to improve the management of solid waste from processing operations and enhance the environmental performance.
Antille, Diogenes L., Baillie, Craig P., Birt, Henry W. G., Fernana, Jamal M., McCabe, Bernadette K., Spence, Jennifer E., van der Spek, Wilmer   +6 more
core   +2 more sources

Understanding Decoherence of the Boron Vacancy Center in Hexagonal Boron Nitride

Advanced Functional Materials, EarlyView.
State‐of‐the‐art computations unravel the intricate decoherence dynamics of the boron vacancy center in hexagonal boron nitride across magnetic fields from 0 to 3 T. Five distinct regimes emerge, dominated by nuclear spin interactions, revealing optimal coherence times of 1–20 µs in the 180–350 mT range for isotopically pure samples.
András Tárkányi, Viktor Ivády
wiley   +1 more source

Cultivating a greener plate: understanding consumer choices in the plant-based meat revolution for sustainable diets

Frontiers in Sustainable Food Systems
The implementation of sustainable food systems on a global scale is of utmost importance in order to effectively achieve sustainable diet goals on a world level.
Sahar Erfanian, Shengze Qin, Liaqat Ali Waseem, Muneer Ahmed Dayo   +3 more
doaj   +1 more source

A Survey of Consumer Perceptions of Plant-Based and Clean Meat in the USA, India, and China

Frontiers in Sustainable Food Systems, 2019
Recent years have seen increasing interest in research on consumer acceptance of clean meat. Whilst some consumers are enthusiastic about the prospect of reducing the health risks, environmental harms, and animal welfare implications associated with ...
Christopher Bryant, Keri Szejda, Nishant Parekh, Varun Deshpande, Brian Tse   +4 more
doaj   +1 more source

Investigation of the Confinement Odour Problem in Exported Lamb using NMR-based Metabolomics : A thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Chemistry at Massey University, Manawatū, New Zealand. [PDF]

, 2015
Recent changes to the supply chain practices of meat exporters has increased the potential for consumers to be exposed to the phenomenon of confinement odour, the smell produced by vacuum or modified atmosphere packaged meat which has been chilled and ...
Olivecrona, Natalia
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