Results 21 to 30 of about 360,443 (313)

Impacts of climate change on plant diseases – opinions and trends [PDF]

open access: yes, 2012
There has been a remarkable scientific output on the topic of how climate change is likely to affect plant diseases in the coming decades. This review addresses the need for review of this burgeoning literature by summarizing opinions of previous reviews
Pautasso, Marco   +13 more
core   +1 more source

Investigating the Effects of Alltech Crop Science (ACS) Products on Plant Defence against Root-Knot Nematode Infestation

open access: yes, 2023
Two formulations of Alltech Crop Science products (ACS), a proprietary blend of fermentation products and plant extracts with micronutrients (ACS5075), and a microbial based product (ACS3048), were tested to understand (1) their impact on the tomato ...
Karina Horgan   +4 more
core   +1 more source

Micro/nanoplastics: a potential threat to crops

open access: yesVegetable Research, 2023
The distribution of micro/nanoplastics in soil and water environments is a potential agricultural threat. Since micro/nanoplastics are a new and highly concerning contaminant, in recent years research on micro/nanoplastics has rapidly increased. Here, we
Lulu Sun   +8 more
doaj   +1 more source

Plant sulphur nutrition influencing host-plant selection and performance of insect herbivores [PDF]

open access: yes, 2003
In the past several years, sulphur (S) deficiencies in agricultural crops have been reported with increasing frequency and therefore more interest has been directed into plant nutrition and fertilisation with particular respect to this element.
Marazzi, Cristina
core   +1 more source

Plants, Cells, Algae, and Cyanobacteria In Vitro and Cryobank Collections at the Institute of Plant Physiology, Russian Academy of Sciences—A Platform for Research and Production Center

open access: yesBiology, 2023
Ex situ collections of algae, cyanobacteria, and plant materials (cell cultures, hairy and adventitious root cultures, shoots, etc.) maintained in vitro or in liquid nitrogen (−196 °C, LN) are valuable sources of strains with unique ecological and biotechnological traits.
Natalya Yuorieva   +11 more
openaire   +3 more sources

Characterization of the complete mitochondrial genome of Epipedocera atra Pic (Cerambycidae: Cerambycinae: Tillomorphini)

open access: yesMitochondrial DNA. Part B. Resources, 2021
Epipedocera atra is a common species of Epipedocera Chevrolat which distributed in South China and some countries in Southeast Asia. The complete mitochondria genome of E.
Zishu Dong   +6 more
doaj   +1 more source

Plant pathogens as biocontrol agents of Cirsium arvense : an overestimated approach? [PDF]

open access: yes, 2011
Cirsium arvense is one of the worst weeds in agriculture. As herbicides are not very effective and not accepted by organic farming and special habitats, possible biocontrol agents have been investigated since many decades.
Wolfgang Nentwig   +6 more
core   +1 more source

Ultra-high performance liquid chromatography-mass spectrometry analysis of plant apocarotenoids

open access: yes, 2022
Apocarotenoids (APOs) are a class of carotenoid oxidation products with high structural and functional diversity. Apart from serving as precursors of phytohormones, fungal pheromones and vitamin A, several APOs act as signaling molecules involved in ...
Mi, Jianing   +6 more
core   +1 more source

Analysis of Bioactive Amaryllidaceae Alkaloid Profiles in Species by GC-MS

open access: yesNatural Product Communications, 2014
The genus Lycoris , a group of Amaryllidaceae plants distributed in temperate regions of Eastern Asia, is already known for containing representative alkaloids typical of this botanical family with a wide range of biological activities (for example ...
Ying Guo   +8 more
doaj   +1 more source

A Comparison of Rhizospheric and Endophytic Bacteria in Early and Late-Maturing Pumpkin Varieties

open access: yesMicroorganisms, 2022
To determine whether rhizospheric and endophytic bacteria contribute to the ripening of pumpkins, an analysis was conducted on rhizospheric and endophytic bacteria and soil fertility in the rhizospheres of early and late-maturing pumpkin varieties.
Siyu Chen   +4 more
doaj   +1 more source

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