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The importance and mitigation of mycotoxins and plant toxins in Southeast Asian fermented foods [PDF]

open access: yesnpj Science of Food, 2022
Fermented foods (ffs) and beverages are widely consumed in Southeast Asia (SEA) for their nutritional balance, flavor, and food security. They serve as vehicles for beneficial microorganisms performing a significant role in human health.
Iyiola O. Owolabi   +4 more
doaj   +3 more sources

Introduction to the Toxins Special Issue on Plant Toxins [PDF]

open access: yesToxins, 2015
Plants express a variety of toxic proteins which are thought to have a role in defense against pathogens and insects. [...]
Nilgun E. Tumer
doaj   +5 more sources

Plant Toxins: Poison or Therapeutic?

open access: yesCHIMIA, 2020
Many plants that are classed as poisonous also have therapeutic uses, and this is illustrated using members of the Drimia and Digitalis genera which are sources of cardiac glycosides.
Catherine E. Housecroft
doaj   +6 more sources

Tissue-specific plant toxins and adaptation in a specialist root herbivore. [PDF]

open access: yesProc Natl Acad Sci U S A, 2023
Significance A plant in nature is often attacked by a multitude of insect pests. How does a plant coordinate defending itself, especially if those insects attack different parts of the plant?
Agrawal AA, Hastings AP.
europepmc   +2 more sources

ABCB transporters in a leaf beetle respond to sequestered plant toxins. [PDF]

open access: yesProc Biol Sci, 2020
Phytophagous insects can tolerate and detoxify toxic compounds present in their host plants and have evolved intricate adaptations to this end. Some insects even sequester the toxins for their defence.
Kowalski P   +4 more
europepmc   +2 more sources

Microbial degradation of plant toxins

open access: yesEnvironmental Microbiology, 2023
Abstract Plants produce a variety of secondary metabolites in response to biotic and abiotic stresses. Although they have many functions, a subclass of toxic secondary metabolites mainly serve plants as deterring agents against herbivores, insects, or pathogens.
Magda A. Rogowska‐van der Molen   +4 more
openaire   +4 more sources

Gut bacteria of lepidopteran herbivores facilitate digestion of plant toxins. [PDF]

open access: yesProc Natl Acad Sci U S A
Significance Although Lepidoptera (butterflies and moths) is one of the largest orders and a primary group of phytophagous insects, little is known about the functions of microbes associated with larvae, probably due to the complex host–microbe ...
Zhang N   +8 more
europepmc   +2 more sources

Sequestration and activation of plant toxins protect the western corn rootworm from enemies at multiple trophic levels. [PDF]

open access: yesElife, 2017
Highly adapted herbivores can phenocopy two-component systems by stabilizing, sequestering and reactivating plant toxins. However, whether these traits protect herbivores against their enemies is poorly understood.
Robert CA   +7 more
europepmc   +2 more sources

Plant Toxins [PDF]

open access: yesAmerican Journal of Biomedical Science & Research, 2019
Plant toxins are generally the metabolites produce through plants to protect themselves against different threats like insects, predators and microorganisms These toxins found in food plants is due to natural or new reproduction methods which enhance ...
Ogori Akama Friday
openaire   +2 more sources

Discovery and characterization of a prevalent human gut bacterial enzyme sufficient for the inactivation of a family of plant toxins. [PDF]

open access: yesElife, 2018
Although the human gut microbiome plays a prominent role in xenobiotic transformation, most of the genes and enzymes responsible for this metabolism are unknown.
Koppel N   +4 more
europepmc   +2 more sources

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