Results 21 to 30 of about 6,924 (209)

The implications of ripening agents on chemical compositions of plantain (Musa paradisiaca)

open access: yesHeliyon, 2021
Foods frequently eaten supply both micro and macro nutrients to humans which are important in the total assessment of public health status of an individual.
O.S. Sojinu   +5 more
doaj   +1 more source

Evaluation of Liver and Kidney Function Markers of Mature Albino Male Rats Fed with Maize-Plantain Pudding Delicacy Cooked in Metallic Plates and Edible Plant Leaves

open access: yesJournal of Applied Sciences and Environmental Management, 2023
Traditional maize-plantain puddings are usually cooked in diverse containers such as aluminium plates, cast iron plates and all types of edible plant leaves.
J. Okpoghono   +3 more
doaj   +1 more source

MACROPROPAGATION OF PLANTAIN (MUSA SPP.) CULTIVARS PITA 3, FHIA 21, ORISHELE AND CORNE 1: EFFECT OF BENZYLAMINOPURINE (BAP) CONCENTRATION [PDF]

open access: yesJournal of Plant Development, 2015
In Africa, plantain is one of the most important starchy food and cash crops. Nonetheless, one of the major constraints for its production was the unavailability of healthy planting materials at planting time.
Deless Edmond Fulgence THIEMELE   +9 more
doaj  

Modelling Chemical Preservation of Plantain Hybrid Fruits

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2017
New plantain hybrids plants have been developed but not much has been done on the post-harvest keeping quality of the fruits and how they are affected by microbial colonization.
Ogueri Nwaiwu, Martin Itumoh
doaj   +1 more source

Banana and Plantain

open access: yes, 1997
Le genre #Musa# appartient à la famille des Musaceae. Les principaux cultivars de bananiers comestibles proviennent du croisement entre #Musa balbisiana# et #Musa acuminata#. La section #Australimusa# est la plus importante comme ressource génétique pour la production de fibres textiles (abaca).
Horry, J.   +8 more
openaire   +2 more sources

Plantain-based diet modulates atrazine-induced testicular toxicities in rats

open access: yesAsian Pacific Journal of Reproduction, 2023
Objective: To assess the potential of plantain-based diet in modulating testicular toxicities in rats exposed to atrazine. Methods: The plantain-based diet at 50%, 25% and 12.5% were prepared from the basal diet by substituting the corn starch with ...
Damilare Emmanuel Rotimi   +1 more
doaj   +1 more source

The effect of plantain and tigernut flours substitution on the antioxidant, physicochemical and pasting properties of wheat-based composite flours

open access: yesCogent Food & Agriculture, 2016
Wheat based composite flour was substituted with plantain and tigernut flours in order to enhance its protein, fibre, minerals, antioxidants and resistant starch contents.
Y.A. Bamigbola   +2 more
doaj   +1 more source

Antioxidant Activity and Inhibition of Carbohydrate Hydrolyzing Enzymes by Underutilized Parts From Some Plant‐Based Foods and Their Effect on Postprandial Hyperglycemia

open access: yesFood Chemistry International, EarlyView.
The underutilized parts viz: pawpaw seed, banana, plantain, and potato peels showed promising antioxidant and inhibition of α‐amylase and α‐glucosidase activities (IC50 values ≤ 100 μg/mL). Similarly, pawpaw seed, banana, plantain, and potato peels reduced postprandial hyperglycemia in sucrose‐ and maltose‐induced hyperglycemia in rats.
Aminu Mohammed   +3 more
wiley   +1 more source

Effects of Weed Management Strategies and Organic Matter in Plantain (Musa paradisiaca L. ABB) Yield in Agricultural Research Farm, Afaha Nsit, Akwa Ibom State, Nigeria

open access: yesJournal of Applied Sciences and Environmental Management, 2021
Effects of weed infestation on plantain bunch yield in Nigeria is very alarming coupled with low nutritional status of the tropical soil. Therefore, field experiments were carried out in 2016/2017 and 2017/2018 to investigate the effects of weed ...
T.U.U. Ekpo, N.T. Ekpo
doaj   +1 more source

Nutritional Potential, Phytochemical Content, In Vivo Antioxidant, and Antanemic Potential of Musa paradisiaca Flower

open access: yesFood Chemistry International, EarlyView.
After collecting Musa paradisiaca leaves, some were dried and others were used to produce aqueous extracts. The extracts and powders were characterized and then administered to rats made anaemic by PHZ. After 14 days of administration of the two samples, the rats were euthanized and it was observed that after 9 days of treatment, the aqueous extract ...
Josée Rebeca Nombo   +8 more
wiley   +1 more source

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