Results 51 to 60 of about 58,273 (309)
Pediatric Blood &Cancer, EarlyView.ABSTRACT Background Pediatric sarcomas are a heterogeneous group of tumors that contribute disproportionately to cancer mortality in children. Although congenital anomalies are among the strongest known risk factors for childhood cancer, the risk of specific sarcoma subtypes among affected individuals has not yet been thoroughly evaluated. Procedure We
Russ Wolters +17 more
wiley +1 more source
FEBS Letters, EarlyView.Enteropathogenic E. coli (EPEC) infects the human intestinal epithelium, resulting in severe illness and diarrhoea. In this study, we compared the infection of cancer‐derived cell lines with human organoid‐derived models of the small intestine. We observed a delayed in attachment, inflammation and cell death on primary cells, indicating that host ...
Mastura Neyazi +5 more
wiley +1 more source
Organoids in pediatric cancer research
FEBS Letters, EarlyView.Organoid technology has revolutionized cancer research, yet its application in pediatric oncology remains limited. Recent advances have enabled the development of pediatric tumor organoids, offering new insights into disease biology, treatment response, and interactions with the tumor microenvironment.
Carla Ríos Arceo, Jarno Drost
wiley +1 more source
Genetically Modified Plants and Climate Change
Journal of Arable Crops and Marketing, 2022 Adaptive advantages to the environment, improved nutritional features, and reduced use of agrochemicals are just a few of the economic benefits gained through plant breeding with the help of genetic engineering. Despite the benefits, the justification for creating and employing such technology will vary depending on the context of the surrounding ...
Babar Wadood +9 more
openaire +1 more source
Opinion Survey of Lublin University Students on Genetically Modified Plants
Barometr Regionalny, 2017 In recent years genetically modified plants have become a subject of discussion not only among scientists but among consumers and politicians as well.
Anna Krzepiłko +3 more
doaj +1 more source
The status and prospects for genetically modified food in Europe and Croatia [PDF]
Journal of Central European Agriculture, 2013 In the last sixteen years worldwide production of genetically modified (GM) crops has been increased sharply. At the same time, consumer?s attitudes toward food products made from GM ingredients have been largely negative.
Nada KNEEVIC +2 more
doaj +1 more source
Cut–dip–budding delivery system enables genetic modifications in plants without tissue culture
The Innovation, 2023 Of the more than 370 000 species of higher plants in nature, fewer than 0.1% can be genetically modified due to limitations of the current gene delivery systems.
Xuesong Cao +12 more
doaj +1 more source
Reciprocal control of viral infection and phosphoinositide dynamics
FEBS Letters, EarlyView.Phosphoinositides, although scarce, regulate key cellular processes, including membrane dynamics and signaling. Viruses exploit these lipids to support their entry, replication, assembly, and egress. The central role of phosphoinositides in infection highlights phosphoinositide metabolism as a promising antiviral target.
Marie Déborah Bancilhon, Bruno Mesmin
wiley +1 more source
Statistical analysis of farm questionnaires to search for differences between GM- and non-GM-maize
, 2006 In a pilot study in 2001 to 2004 farmers were asked about potential effects related to the cultivation of genetically modified (GM) maize, as well as about background information on the environment, cultivation methods and on individual situations by ...
Beißner, L. +4 more
core +1 more source
Approved genetically modified (GM) horticultural plants: A 25-year perspective
Folia Horticulturae, 2019 In this review, we present genetically modified (GM) horticultural events that have passed the regulatory process and have been approved for cultivation or food use in different countries.
Baranski Rafal +2 more
doaj +1 more source