Results 241 to 250 of about 1,727,434 (274)

Decreased Plate Waste

Journal of the American Dietetic Association, 1997
openaire   +1 more source

Factors influencing accuracy in estimating plate waste

Journal of the American Dietetic Association, 1987
C H, Thompson, M K, Head, S M, Rodman
openaire   +2 more sources

Factors influencing plate waste by the hospitalized patient

Journal of the American Dietetic Association, 1979
K M, Hirsch, R, Hassanein, C L, Uetrecht, S J, Nelson   +3 more
openaire   +2 more sources

Reducing the plate waste of families at hotel buffets – A quasi-experimental field study

Tourism Management, 2020
Sara Dolnicar, Bettina Grün, Emil Juvan
exaly  

Food-away-from-home plate waste in China: Preference for variety and quantity

Food Policy, 2020
Junfei Bai, Shengkui Cheng, Zongli Zhang
exaly  

Determining the effective factors on restaurant customers’ plate waste

International Journal of Gastronomy and Food Science, 2022
Sinecan Şimşek, vedat Yiğitoğlu
exaly  

Plate Waste in School Catering in Rezekne, Latvia

Sustainability, 2022
Anda Zvaigzne, Lienite Litavniece, Sergejs Kodors   +2 more
exaly  

Utilization of waste tin cans in the control of chromium plating wastes

Conservation & Recycling, 1979
E.A.R. Ouano, F. Arellano
openaire   +1 more source

Impact of plate shape and size on individual food waste in a university dining hall

Resources, Conservation and Recycling, 2021
Brenna Ellison, Melissa Pflugh Prescott
exaly  

How to improve food waste management in hospitals through focussing on the four most common measures for reducing plate waste

International Journal of Health Planning and Management, 2023
Christos Kontogiorgis, Constantinos Giaginis, Andreas Y Troumbis   +2 more
exaly