Results 61 to 70 of about 134,113 (212)
Structural characterization of wild edible Pleurotuscollected from Punjab, India
Oyster mushroom (Pleurotus spp.) belongs to the class Basidiomycetes, family Agaricaceae, commonly known as ‘dhingri’ in India and proliferates naturally on dead, decay wooden logs or trunks of deciduous or coniferous woods in tropical and temperate ...
AMANPREET KAUR, H S SODHI
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In this study, a data set of mycelial and cultural characteristics of hybrid strains of Pleurotus ostreatus and Pleurotus djamor were analyzed using three data-mining techniques: the K-medoids clustering algorithm, PCA biplot and the association rules ...
Fabricio Guevara-Viejó +3 more
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Microorganisms generate versatile biosurfactants with a wide range of uses. Although cost issues still exist, industrial interest is growing because to the advantages of sustainability, which are enhanced by genetic engineering; life cycle evaluation is crucial for scalable, environmentally responsible production.
Lavanya M., Rishabh Agarwala
wiley +1 more source
By Product Exchange of Seaweed Solid Waste for Mushrooms Media [PDF]
A laboratory experiment on utilization of seaweed-containing solid wastes as media for growing mushrooms was conducted by researchers from the Institute for Environmental Technology. The solid wastes were obtained from PT.
Adyananto, T. (Titiresmi)
core
Investigation of growth responses in saprophytic fungi to charred biomass [PDF]
We present the results of a study testing the response of two saprophytic white-rot fungi species, Pleurotus pulmonarius and Coriolus versicolor, to charred biomass (charcoal) as a growth substrate.
Bond W. J. +11 more
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Biocatalytic Synthesis of Diamondoid Diols by the Brown‐Rot Fungus Wolfiporia cocos
Wolfiporia cocos cultures were tested for CH‐oxidative activity using rigid diamondoid substrates. Adamantane derivatives gave typical diols similar to known chemical oxidations, while diamantane‐4‐ol showed unusual selectivity, forming rare 4,9‐ and 1,9‐diols.
Valeriia V. Nikitenkova +3 more
wiley +1 more source
Utilizarea substratului nutritiv de la producerea ciupercilor în alimentaţia tineretului avicol
Numerous researches had proved the capacity of intensive growth of mushrooms on various cellulosic substrates which, after fruiting, remain as a source of protein that can be used to feed livestock and poultry.
PETCU I. +3 more
doaj
From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley +1 more source
Polysaccharides play a pivotal role in the development of safe and healthy foods. They ameliorate fatigue, preserve the microflora of the gastrointestinal tract, and provide health for the gut in living organisms. These biopolymers are applied for the fabrication of breakthrough drug delivery systems and potential platforms in regenerative medicine ...
M V N L Chaitanya +14 more
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In mushroom cultivation, it is important to be aware of the impact of the growing substrate. This study investigated the cultivation of various oyster mushrooms, including Pleurotus ostreatus, Pleurotus citrinopileatus, and Pleurotus djamor, on ...
Ceyhun Kılıç +4 more
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