Results 101 to 110 of about 25,992 (231)

The Wondrous of Fungus World [PDF]

open access: yes, 2017
Mushrooms can be defined as “macrofungi” with distinctive fruiting bodies that could be hypogenous or epigeous, large enough to be seen by naked eyes and to be picked by hand (Chang & Miles, 1992).
Ishak, Wan Rosli Wan, Ng, Sze Han
core  

Pleurotus Ostreatus sebagai Nutrisi Pertumbuhan pada Mus Musculus [PDF]

open access: yes, 2015
Pleurotus ostreatus or white oyster mushroom had been produced commercially on an industrial scale as food and supplements. It is because of this oyster mushroom contained nutritions that were nutriceutical benefit. These fungi acted as anti-tumor, lower
Puspitasari, R. L. (Riris)
core  

Content of Chemical Elements in Wood-Destroying Fungi

open access: yesFolia Veterinaria, 2016
The aim of this study was to examine the content of chemical elements in the dried fruiting bodies of edible wood decaying fungi such as Honey mushrooms (Armillaria mellea), Shiitakes (Lentinus edodes) and Oyster mushrooms (Pleurotus ostreatus). Powdered
Strapáč I., Baranová M.
doaj   +1 more source

Genomics and transcriptomics characterization of genes expressed during postharvest at 4°C by the edible basidiomycete Pleurotus ostreatus [PDF]

open access: yes, 2011
Pleurotus ostreatus is an industrially cultivated basidiomycete with nutritional and environmental applications. Its genome, which was sequenced by the Joint Genome Institute, has become a model for lignin degradation and for fungal genomics ...
Alejandra Omarini   +10 more
core  

Cultivation of oyster mushroom and extending their shelf life using ginger essential oils

open access: yesDiscover Food
Mushrooms are edible macro-fungi cultivated worldwide due to their nutritional and economic value. The oyster mushroom (Pleurotus ostreatus) is an edible species belonging to the family Agaricaceae.
Hiwot Kasa Abera   +7 more
doaj   +1 more source

EVALUATION OF HEAVY METALS CONTENT IN EDIBLE MUSHROOMS BY MICROWAVE DIGESTION AND FLAME ATOMIC ABSORPTION SPECTROMETRY [PDF]

open access: yes, 2011
The aim of this work was to determine the heavy metal (Cd, Cr, Ni, Pb, Mn, Zn, Fe and Cu) content of the fruiting bodies (cap and stipe) of four species (Amanita caesarea, Pleurotus ostreatus, Fistulina hepatica and Armillariella mellea) and their ...
Ana Irina Gheboianu   +5 more
core  

Izolacija encimov iz pleurotus ostreatus

open access: yes, 2021
Pleurotus ostreatus is one of the most cultivated mushrooms for commercial purposes in the world. The content of a wide range of enzymes and other bioactive substances allows its use in various industries. Due to the growing importance in the applications of active ingredients from mushrooms in industry and their growing economic interest, the master's
openaire   +1 more source

PENGARUH KADAR THIAMINE (VITAMIN B1) TERHADAP PERTUMBUHAN JAMUR TIRAM PUTIH (Pleurotus ostreatus)

open access: yesJurnal Biota, 2016
Indonesia is one of the centers of biodiversity in particular areas of food, which one of them is from a species of white oyster mushroom (Pleurotus ostreatus). To improve the effectiveness and efficiency of production time associated with fulfilling the
Munir Munir, Fitratul aini, Siti Jariah
doaj  

Molecular tools for breeding basidiomycetes [PDF]

open access: yes, 2010
The industrial production of edible basidiomycetes is increasing every year as a response to the increasing public demand of them because of their nutritional properties.
Antonio G. Pisabarro   +2 more
core   +2 more sources

Utilization of spent substrates and waste products of mushroom cultivation to produce new crops of Pleurotus ostreatus, Pleurotus eryngii and Agaricus bisporus

open access: yesCarbon Resources Conversion
Five agro-industrial residues, their corresponding spent mushroom substrates (SMS), commercial fresh and spent mushroom compost of Agaricus (SMC) and Pleurotus ostreatus (SMS GZ) cultivation, Pleurotus and Agaricus waste (stipes/mishappen mushrooms) were
Marianna Dedousi   +4 more
doaj   +1 more source

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