Results 11 to 20 of about 25,992 (231)
Rapid Differentiation of Pleurotus Ostreatus from Pleurotus Sapidus Using PCR Technique
Current Research Journal of Biological Sciences, 2013 Pleurotus ostreatus and Pleurotus sapidus are difficult to differentiate using standard morphologically based characteristics. This study, using two taxon-selective primers for the internal transcribed spacer (ITS) region in the nuclear ribosomal repeat unit. These primers, ITS1-F & ITS4, were intended to be specific for the higher fungi, respectively.
HADEEL WALEED ABDULMALK
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Ligninolytic Enzyme Content of Mushroom <i>Pleurotus ostreatus</i> and <i>Agaricus bisporus</i> Extracts and In Vitro Rumen Fermentation of Fungal Extract-Treated Wheat Straw. [PDF]
Food Sci NutrMushrooms produce enzymes via the radical apparatus to attack lignin and cellulose and we evaluated extracts from byproducts of Pleurotus ostreatus and Agaricus bisporus in terms of content of ligninolytic enzymes and as sustainable means of enhancing the degradability of forages. The extracts contained ligninolytic enzymes and were used to treat wheat
Daniso E, Spanghero M.
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Shipin gongye ke-ji, 2022 Objective: The purpose of this paper was to explore the effects of cultivating Pleurotus ostreatus with areca nut processing by-products as alternative materials on the growth, fruiting body nutrients and substance transformation of Pleurotus ostreatus ...
Yihong BAO +4 more
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Study on Application of Hawthorn Seed in Cultivation of Pleurotus ostreatus [PDF]
E3S Web of Conferences, 2020 In the paper, the cultivation of Pleurotus ostreatus using abandoned hawthorn seeds as a culture medium was investigated. The results indicated that the addition of hawthorn seeds will slow down the growth of Pleurotus ostreatus, but will increase the ...
Shi Guohao, Wu Shuai, Zhu Chuanhe
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The application of the scratching technique has the same effect on Pleurotus spp.? [PDF]
Brazilian Archives of Biology and Technology, 2023 The present work evaluated the agronomic behavior of species and varieties of Pleurotus submitted or not to the scratching technique. The cultivated species/varieties were Pleurotus ostreatus and Pleurotus ostreatus var.
Wagner Gonçalves Vieira Junior +5 more
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Animals, 2023 The aim of this study was to investigate the potential of dietary 3% oyster mushroom (Pleurotus ostreatus) waste in enhancing the anticoccidial effects in broilers challenged with Eimeria tenella infection. The experiment involved a total of 600 Japanese
Jamal Abdul Nasir +9 more
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Jurnal Ilmu-Ilmu Peternakan, 2015 The purpose of this study was to determine young maize stover flour production resulted from biodegradation Pleurotus ostreatus fungi with fiber digesting enzyme on broiler feed implications. Materials used in this research were young maize stover (60-70
Umiani Hatta, Sugiarto Sugiarto
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Performa Puyuh yang Diberi Limbah Sawit Fermentasi dengan Pleurotus ostreatus dalam Ransum
Jurnal Peternakan Indonesia, 2020 Tujuan dari penelitian ini untuk mengetahui pengaruh dan batasan penggunaan limbah sawit yang difermentasi dengan Pleurotus ostreatus dalam ransum terhadap performa puyuh petelur.
R. Gusri, Nuraini Nuraini, Mirzah Mirzah
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한국균학회지, 2019 To develop a new antidementia acetycholinesterase (AChE) inhibitor from edible mushrooms, the inhibitory effects on AChE of water and ethanol extracts from various edible mushrooms were measured.
Sang-Min Han, Ji-Yoon Kim, Jong-Soo Lee
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Mushroom Cultivation in South Korea
Turkish Journal of Agriculture: Food Science and Technology, 2016 Mushroom cultivation in South Korea is increasing fast last decades. Mushroom cultivation of South Korea is 173577 tones and South Korea gains 800 million dollars income annually.
Mustafa Kemal Soylu, Mingu Kang
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